Seafood Team Member (Service Counter) - Part Time

Whole Foods Market is a leading retailer in natural and organic foods, dedicated not only to providing high-quality products but also to fostering personal growth and creating meaningful change within communities. With a commitment to nourishing people and the planet, Whole Foods Market supports initiatives such as improving eating habits, funding grants for school gardens, increasing access to healthy food for communities living in food deserts, alleviating poverty in developing countries, and much more. The company goes beyond being a grocery store; it operates as a force for positive global impact and continues to revolutionize the grocery industry through its dedication to sustainability, social responsibility, and excellence. Whole Foods Market emphasizes a supportive working environment that nurtures teamwork, career development, and respect for diversity and inclusion. Employment is offered with fairness and equal opportunity, valuing candidates based on their qualifications and business needs.

The seafood team member role at Whole Foods Market is an entry-level retail position responsible for supporting department operations related to seafood products. This role requires attention to detail and a strong commitment to food safety, sanitation, and customer service. The team member assists with maintaining a clean, well-stocked, and appealing seafood display, including checking product quality, stocking shelves, rotating products, removing expired items, and filling ice tables. Additionally, the role includes duties such as skinning, boning, cooking, smoking fish, and properly labeling and dating cooked products. Team members are expected to deliver excellent customer service by addressing customer needs, providing product information, and employing suggestive selling techniques to maximize sales.

Beyond daily tasks, the role involves compliance with all health, safety, and sanitation standards, adhering to store and company policies, and supporting regional and national programs. The position requires flexibility to work varied shifts, including nights, weekends, and holidays, and the physical ability to stand for extended periods, lift up to 50 pounds, and handle equipment safely. Whole Foods Market offers an hourly wage ranging from $17.00 to $25.40, depending on experience, with access to a comprehensive benefits package known as Whole Benefits. Benefits include store discounts, paid time off, financial wellness programs, health and wellness support, and more. New team members are eligible for a base rate increase after successfully completing 90 days of employment.

Whole Foods Market is committed to fostering an inclusive workplace where all team members are respected and given equal opportunities to grow. The company encourages candidates from diverse backgrounds to apply through its official channels to ensure the accuracy of information and to avoid fraudulent job postings. Joining the seafood team at Whole Foods Market means becoming part of a mission-driven organization that supports sustainability, community engagement, and the advancement of natural foods, all while developing valuable skills and contributing to a positive customer experience.