Scratch Baker

Associated Food Stores is a prominent grocery cooperative that supports a network of independently owned supermarkets primarily located in the western United States. With decades of experience in the grocery industry, this cooperative prides itself on offering quality products, exceptional customer service, and a community-focused shopping experience. They provide an extensive assortment of groceries, fresh produce, bakery items, and household essentials tailored to meet the needs of their diverse customer base. Known for fostering a positive work environment and championing employee growth, Associated Food Stores are committed to maintaining high standards across all departments, including their bakery section. The company emphasizes inclusivity and equal opportunity, ensuring that every employee feels valued and respected. Their team members benefit from an array of supporting perks like health insurance, dental and vision coverage, life insurance, 401(k) plans, and paid time off. This commitment to employee welfare distinguishes Associated Food Stores in the competitive retail landscape.

The Scratch Baker role at Associated Food Stores is a dynamic, hands-on position essential to delivering freshly baked goods to customers. Earning between $16.32 and $18.13 per hour, employees in this role play a critical part in the daily operations of the bakery department. This position requires executing various bakery functions, including mixing, scaling, proofing, baking, frying, and finishing bakery items using well-established formulas and procedures. A strong understanding of bakery science is crucial, encompassing key terms such as fermentation, bench time, and proofing, and how temperature variations influence product quality. Bakers will also support inventory management by assisting in ordering ingredients and supplies while maintaining adequate stock levels according to company policy. The role extends to merchandising, requiring the filling, rotating, arranging, and attractive display of bakery products to optimize sales. Proactive self-development is encouraged to expand skill sets and take on additional responsibilities within the bakery. Safety is a priority, so compliance with company regulations around accident prevention, sanitation, and equipment maintenance is mandatory. The work environment is safe but can include exposure to hot and cold conditions common in bakery settings, with physical demands that involve standing, lifting up to 30 pounds, bending, reaching, and performing repetitive motions. This position is an excellent opportunity for motivated individuals seeking flexible scheduling, daily pay options, and potential career advancement within a reputable grocery cooperative.