You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
School Kitchen Assistant Manager - West Seattle High School
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $22.21 - $26.83
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Life insurance
Disability insurance
Job Description
The hiring establishment is a Child Nutrition Services department operating within an educational district. This organization is dedicated to providing high-quality, nutritious meals to students and staff, ensuring healthy eating habits and fostering a positive dining experience within schools. The department plays a vital role in supporting the overall well-being and academic performance of students by maintaining stringent nutrition standards and offering meals that meet both dietary requirements and budget constraints. Child Nutrition Services works closely with school personnel and community partners to promote proper nutrition education and increase meal participation through effective meal programs and promotions.
Thi... Show More
Thi... Show More
Job Requirements
- high school diploma or equivalent
- one year experience in commercial or institutional food preparation
- ability to stand and walk for prolonged periods
- ability to lift up to 25 pounds
- ability to perform fingering functions and physical tasks such as carrying pushing stooping and reaching
- effective communication skills including with difficult individuals
- flexibility and adaptability to changing tasks and priorities
- basic knowledge of safety and sanitation procedures
- normal far vision depth perception and color vision
Job Qualifications
- meet minimum qualifications for assistant and satellite servers
- one year experience in commercial or institutional food preparation
- ability to utilize fundamentals of meal preparation
- skills to plan menus and adjust recipes
- competency to complete and maintain all records as requested and substitute as needed
Job Duties
- prepare and serve attractive high quality nutritious cost effective meals following standardized procedures according to established work schedule following menu planners and district standards
- complete tasks within time allocated
- comply with approved safety and sanitation procedures
- assist in cleaning of kitchen equipment tables and storeroom and report equipment malfunctions
- assist in maintaining appropriate food and supply inventories
- direct or assist unit employees in meal preparation tasks to meet emergencies or as needed
- maintain required daily records and reports and submit to kitchen manager
- collect money and account for meals served according to established procedures manually or by computer
- maintain a plate count for record of meals served
- promote child nutrition services programs to increase meal participation
- assist school staff in promoting proper nutrition
- establish and maintain cooperative working relations with others
- perform related duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: