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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $17.15
Work Schedule
Weekend Shifts
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Job Description
Sodexo is a global leader in providing integrated food services and facilities management solutions, dedicated to improving the quality of life for the communities and clients it serves. With a presence worldwide, Sodexo is committed to creating a better everyday for everyone, focusing on enhancing economic, social, and environmental progress. Sodexo thrives on fostering a culture of belonging, respect, and fairness, allowing each employee to bring their unique self to work and contribute their ideas to a stronger team. The company values diversity and inclusion, offering equal employment opportunities regardless of race, color, religion, national origin, age, sex, gender identity,... Show More
Job Requirements
- high school diploma or equivalent preferred
- 0-2 years of related work experience
- team-oriented attitude
- reliable and punctual
- ability to maintain a healthy and safe working environment
- flexible to account and client demands
- willingness to learn and develop culinary skills
Job Qualifications
- high school diploma or equivalent preferred
- 0-2 years of related work experience
- ability to work independently and as part of a team
- strong customer service skills
- basic knowledge of food preparation and safety
- adaptability to varying work schedules and client demands
- commitment to maintaining sanitation standards
Job Duties
- work independently performing moderately difficult tasks in preparing small quantities of quickly prepared food such as steaks, chops, cutlets, hamburgers, eggs, salads, and other similar items
- attend work and show for scheduled shift on time with satisfactory regularity
- reduce food waste while preparing and serving meals
- maintain a safe and healthy working environment
- adhere to client-specific requirements and business necessities
- collaborate with team members to ensure smooth kitchen operations
- perform other assigned duties based on account needs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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