
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $24.07
Work Schedule
Flexible
Benefits
Paid holidays
employee discount
Dental Insurance
Health Insurance
Tuition Reimbursement
Paid Time Off
Opportunities for advancement
401(k)
Vision Insurance
Job Description
Sodexo is a global leader in providing integrated food services and facilities management, dedicated to improving the quality of life for those they serve through comprehensive solutions in various sectors, including corporate, healthcare, education, and government. With a commitment to sustainability, social responsibility, and innovation, Sodexo creates environments where employees and customers thrive. The company is known for its inclusive culture, valuing diversity, and fostering a sense of belonging among its workforce. Sodexo strives to offer meaningful employment opportunities and comprehensive benefits, ensuring a supportive workplace for all employees.
The role of SCA Baker at Sodexo, located at USMC Garrison-West (Camp Pendleton), presents a unique opportunity to be part of a team focused on preparing delicious baked goods that enhance customer satisfaction while contributing to sustainable food practices by reducing waste. This full-time position offers a competitive pay rate of $24.07 per hour and requires candidates to have a flexible schedule with availability for various shifts. As an SCA Baker, you will be responsible for producing a wide range of baked products, including breads, rolls, cakes, cookies, biscuits, muffins, puddings, and frozen desserts such as ice cream or sherbets. The role emphasizes teamwork, reliability, and adherence to safety and health standards in the workplace.
This position is ideal for individuals who are passionate about baking and committed to delivering high-quality products while maintaining excellent customer service standards. Candidates should be adaptable, dependable, and have at least some experience in food preparation or baking, fostering a positive and safe working environment for themselves and their colleagues. Sodexo supports continuous learning and career growth, providing ongoing training and advancement opportunities. Employees benefit from a comprehensive package that includes paid time off, medical, dental, and vision coverage, tuition reimbursement, 401k plans, and various employee discount programs. Additionally, some locations offer unique benefits such as free shift meals, uniforms, safety shoes, and transportation support.
Sodexo’s culture is rooted in respect, fairness, and inclusion. The company values each individual's contributions and encourages an environment where ideas and opinions are welcomed. Sodexo is committed to equal employment opportunities and supports employees of all backgrounds and identities. This reflects their broader mission to create a better everyday for everyone and to contribute positively to economic, social, and environmental progress in the communities they serve. Joining Sodexo as an SCA Baker means becoming part of a global company dedicated to excellence in service and employee wellbeing, working in a vibrant team-oriented environment at Camp Pendleton.
The role of SCA Baker at Sodexo, located at USMC Garrison-West (Camp Pendleton), presents a unique opportunity to be part of a team focused on preparing delicious baked goods that enhance customer satisfaction while contributing to sustainable food practices by reducing waste. This full-time position offers a competitive pay rate of $24.07 per hour and requires candidates to have a flexible schedule with availability for various shifts. As an SCA Baker, you will be responsible for producing a wide range of baked products, including breads, rolls, cakes, cookies, biscuits, muffins, puddings, and frozen desserts such as ice cream or sherbets. The role emphasizes teamwork, reliability, and adherence to safety and health standards in the workplace.
This position is ideal for individuals who are passionate about baking and committed to delivering high-quality products while maintaining excellent customer service standards. Candidates should be adaptable, dependable, and have at least some experience in food preparation or baking, fostering a positive and safe working environment for themselves and their colleagues. Sodexo supports continuous learning and career growth, providing ongoing training and advancement opportunities. Employees benefit from a comprehensive package that includes paid time off, medical, dental, and vision coverage, tuition reimbursement, 401k plans, and various employee discount programs. Additionally, some locations offer unique benefits such as free shift meals, uniforms, safety shoes, and transportation support.
Sodexo’s culture is rooted in respect, fairness, and inclusion. The company values each individual's contributions and encourages an environment where ideas and opinions are welcomed. Sodexo is committed to equal employment opportunities and supports employees of all backgrounds and identities. This reflects their broader mission to create a better everyday for everyone and to contribute positively to economic, social, and environmental progress in the communities they serve. Joining Sodexo as an SCA Baker means becoming part of a global company dedicated to excellence in service and employee wellbeing, working in a vibrant team-oriented environment at Camp Pendleton.
Job Requirements
- Successful completion of high school or equivalent
- 0-1 years of prior baking or related food preparation experience
- Availability for varying shifts including days and hours
- Ability to work full-time hours
- Commitment to maintaining a healthy and safe working environment
- Reliable attendance and punctuality
- Ability to follow instructions and adapt to client needs
Job Qualifications
- High school diploma or equivalent preferred
- 0-1 year of related work experience in baking or food preparation
- Ability to work varying shifts including days and hours
- Team-oriented with strong communication skills
- Knowledge of food safety and sanitation standards
- Reliable and punctual
- Adaptable to changing work environments and duties
Job Duties
- Produce standard baked goods such as bread, rolls, cakes, cookies, biscuits, muffins, and various types of puddings, and ice cream or sherbets
- Attend work and show for scheduled shift on time with satisfactory regularity
- Maintain cleanliness and safety standards in the baking area
- Collaborate with team members to reduce food waste and ensure high-quality product output
- Follow all food safety and hygiene regulations
- Adapt to various duties as assigned depending on business necessities and client requirements
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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