Sauté Cook

Napa is a distinguished restaurant dedicated to delivering gracious hospitality and culinary excellence in a warm, community-driven environment. Recently expanding with a new location in Exchange Glenwood Place, Napa prides itself on fostering a work culture centered on accountability, growth, and teamwork. As a chef-driven establishment, Napa commits to using the highest quality ingredients and refined techniques to craft exceptional dining experiences for its guests. Our team-oriented kitchen culture nurtures respect and professionalism, making it an ideal workplace for culinary professionals looking to grow their careers while contributing to a thriving restaurant.

We are currently seeking experienced, passionate, and detail-oriented Sauté Cooks to join our dynamic culinary team. This role is pivotal within our kitchen, as the sauté station is a cornerstone of our food preparation process. The successful candidates will be responsible for delivering high-quality dishes with precision, speed, and consistency, especially during high-volume service periods. Napa emphasizes hands-on training, mentorship, and career advancement opportunities for all team members, making this a fantastic opportunity for cooks eager to refine their culinary skills and expand their expertise in a supportive setting. This full-time position offers competitive pay and a chance to be part of an exciting new opening in the Carolinas, contributing to a growing restaurant group known for excellence in cooking and exemplary service standards.