Subway logo

Sandwich Artist ®

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $9.75 - $12.00
clock

Work Schedule

Day Shifts
Weekend Shifts
diamond

Benefits

Brand partnership discounts
Scholarship Opportunities
University course credits
Hands on career experience

Job Description

Subway is a globally recognized fast-food restaurant chain known for its fresh and customizable sandwiches, commitment to quality, and customer satisfaction. Established in 1965, Subway has become one of the largest and most popular quick-service restaurants across the world, with thousands of locations dedicated to providing guests with a convenient and enjoyable dining experience. The brand is celebrated for its emphasis on fresh ingredients, variety of options, and speed of service, which has made it a favorite choice for individuals seeking a quick yet healthy meal option. Subway values its team members as the backbone of its operations, promoting an inclusive and supportive work environment to foster both personal and professional growth. Subway offers employment opportunities that cater to various schedules, including full-time and part-time shifts during the day, evening, and weekends, ensuring flexibility for all employees.

The role of a Sandwich Artist at Subway is integral to maintaining the high standards of service and food quality that the brand is known for. As a Sandwich Artist, you will focus on four main responsibilities: providing an excellent guest experience, preparing and serving great food, keeping the restaurant clean and appealing, and being a cooperative team player. Your day-to-day activities will involve interacting knowledgeably with guests to recommend meal options and fulfill their orders from start to finish, ensuring satisfaction at every touchpoint. Upholding strict food safety standards is crucial as you prepare and serve fresh food daily, guaranteeing that all offerings meet Subway's quality requirements. Additionally, collaboration with teammates to maintain all areas of the restaurant clean and presentable creates a welcoming atmosphere for guests and exemplifies the pride Subway places in its establishments.

Joining Subway as a Team Member provides numerous benefits, including access to brand partnership discounts, scholarship opportunities, and the chance to earn university course credits. The position also offers hands-on career experience in the restaurant industry, laying a strong foundation for growth in food service or related fields. Training is provided to develop proficiency in your roles and responsibilities, equipping you with the skills needed to excel. Physical stamina is important for this role, as it requires bending, standing, and walking throughout the workday, as well as the ability to lift items weighing up to 30 pounds occasionally. Having the ability to operate a computerized Point of Sale system or cash register is also essential to manage customer transactions smoothly.

This role welcomes applicants with some high school education or equivalent, and no prior experience is necessary, making it an ideal opportunity for those seeking to enter the workforce, explore career options, or earn supplemental income with flexible shifts. Subway fosters a dynamic and engaging work culture where every team member’s effort is valued and contributes to the collective success of the restaurant. Whether you are looking for your first job, a part-time position while studying, or a full-time role to develop new skills, Subway provides a supportive environment to grow and thrive. Overall, this position offers a rewarding work experience focused on customer service, teamwork, and food preparation excellence.

Job Requirements

  • some high school or equivalent
  • no previous experience required
  • ability to understand and implement written and verbal instruction
  • physical ability to work any area of the restaurant
  • ability to operate computerized Point of Sale system or cash register
  • physical stamina for bending, standing, and walking
  • ability to lift 10 pounds frequently and up to 30 pounds occasionally

Job Qualifications

  • some high school or equivalent
  • no previous experience required
  • ability to understand and implement written and verbal instruction
  • ability to operate computerized Point of Sale system or cash register
  • physical ability to bend, stand, and walk the entire workday
  • ability to lift 10 pounds frequently and up to 30 pounds occasionally

Job Duties

  • providing an excellent guest experience
  • preparing and serving great food
  • keeping restaurants clean and beautiful
  • being a team player
  • working with guests to recommend meal options and fulfill their orders
  • upholding food safety standards
  • maintaining a pleasant atmosphere for guests

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef