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Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Benefits
hourly pay
flexible schedule
Professional Development
Travel reimbursement
Employee Discounts
Equal opportunity employer
accommodation for disabilities
Job Description
The Party Staff, Inc. is recognized as the West Coast's premier hospitality staffing company, boasting more than 36 years of expertise in the industry. Based out of San Diego, this well-established company proudly partners with an extensive range of clients including caterers, corporate dining programs, hotels, private clubs, universities, and event venues. The Party Staff is committed to delivering top-tier hospitality professionals who bring reliability and excellence to every event. With deep roots in the San Diego community and a vast network across the region, The Party Staff continues to grow its operations, serving diverse hospitality needs from private functions... Show More
Job Requirements
- ability to stand and walk for extended periods
- ability to lift and carry trays and equipment up to approximately 25 pounds
- ability to bend, reach, and move quickly in busy event environments
- flexible availability including evenings, weekends, and holidays
- reliable transportation to assignments
- prior banquet serving experience preferred
- ability to carry trays safely during service
Job Qualifications
- prior banquet serving experience strongly preferred
- ability to safely carry oval trays during service required
- professional hospitality demeanor and strong guest service skills
- flexible availability including evenings, weekends, and holidays
- reliable transportation to assignments throughout San Diego County
- professional service attire required
- ability to work legally in the United States
Job Duties
- perform professional banquet service including plated meals, buffet service, receptions, and cocktail events
- carry oval trays safely and confidently during service
- set up and break down banquet tables, service stations, and event areas
- follow steps of service and client-specific event instructions
- maintain clean, organized work areas throughout the event
- communicate effectively with captains, chefs, event managers, and teammates
- provide polished guest service while representing The Party Staff professionally
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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