Salad Maker/Line Cook (CA)

MIXT is a vibrant and rapidly growing restaurant chain known for its commitment to fresh, healthy, and delicious food. Celebrated for its people-first culture, MIXT prides itself on fostering an environment where team members feel valued, energized, and connected through their shared love of quality food and exceptional guest experiences. As a certified B Corporation, MIXT holds itself to high standards of social and environmental responsibility, emphasizing sustainable sourcing, composting, and green building practices. They source ingredients seasonally, often partnering with local growers, and prepare all menu items from scratch daily to deliver craveable and nutritious meals to their customers. The company’s dedication to both environmental impact and culinary excellence has cemented its reputation as a leader in the fast-casual dining industry.

The role offered is for Salad Makers, a key position within MIXT's kitchen team. This is an exciting opportunity for individuals who thrive in a fast-paced restaurant environment and appreciate the importance of precision, organization, and teamwork. While prior experience is beneficial, MIXT is enthusiastic about training motivated candidates who demonstrate a positive attitude, dependability, and a genuine passion for food and hospitality. The position offers competitive hourly pay ranging from $17.50 to $20.50, with additional tips averaging $3.25 per hour, making it a generous compensation package for those entering or advancing within the food service sector.

As a Salad Maker at MIXT, team members will be entrusted with preparing guest, catering, and online orders accurately, maintaining portion control to uphold the quality and consistency the brand is known for. They will ensure the salad line remains fully stocked and organized throughout their shift, assist with prep work, and support overall cleanliness and food safety standards. Maintaining a polished and professional appearance in accordance with the company’s uniform policy is a must. Beyond these core responsibilities, Salad Makers have the opportunity to learn about MIXT’s seasonally changing menu, adhere to knife safety protocols, and contribute to additional tasks as needed, fostering skill growth and a sense of ownership over their role.

MIXT’s culture centers on three core values: people, impact, and taste. These values shape every aspect of the workplace and the dining experience. People are at the heart of MIXT’s success, from team members collaborating effectively in a supportive setting to delivering memorable guest service. Impact refers not only to the company’s environmental efforts but also its commitment to social responsibility, demonstrated by its Certified B Corp status. Taste reflects the company’s dedication to offering flavorful, nutritious meals that celebrate the best of seasonal produce and locally sourced ingredients.

Working at MIXT also comes with a range of attractive benefits designed to support the well-being and growth of its employees. These include comprehensive PPO health insurance, dental and vision coverage, paid sick leave, a 401(k) plan with company match, and pre-tax spending accounts for health, family care, and commuting expenses. Team members enjoy free fresh meals during their shifts, discounted high-quality non-slip shoes to ensure safety and comfort, and access to professional development opportunities to advance their careers. MIXT’s recognition as a Great Place to Work™ further highlights its positive work environment and commitment to employee satisfaction.

Overall, the Salad Maker position at MIXT is ideal for driven individuals who thrive in a collaborative, fast-moving workplace and who want to contribute to a meaningful mission that combines quality food with sustainability and social responsibility. Those joining the team will find themselves part of a motivated and engaged food-loving family with clear pathways for career progression and personal growth.