Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Eligible for team tips
free on-shift meals
Unlimited fountain beverages
flexible and reliable scheduling
Paid vacation
Paid sick time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
leadership development opportunities
tuition discounts
Perks and rewards
Team Member Assistance Program
Job Description
Panera is a renowned bakery-cafe chain dedicated to providing wholesome food and a welcoming atmosphere. Known for its fresh ingredients and commitment to quality, Panera focuses on crafting real food that is great for the body and soul. The company emphasizes its core value of putting people first, aiming to create an environment where team members can grow, feel supported, be themselves, and enjoy their work. With a strong culture of warmth, belonging, trust, and growth, Panera offers an enriching workplace experience where employees are encouraged to succeed every day in every way. This supportive culture extends to providing impressive perks such as competitive pay, flexible scheduling, comprehensive benefits, and career advancement opportunities, making it a desirable employer in the hospitality and food service industry.
The role of Retail Team Member, specifically as a Salad and Sandwich Maker, is integral to maintaining Panera's commitment to exceptional customer service and high-quality food preparation. Unlike fast-food assembly lines, this role focuses on preparing and assembling fresh salads, soups, and sandwiches made from real ingredients. The position requires a positive attitude, adaptability to changing priorities, and a dedication to cleanliness and organization to set up the next shift for success. This role not only demands efficiency and accuracy but also emphasizes creating a warm and friendly guest experience with every order. Team members contribute to building a culture of warmth, growth, and trust while representing Panera's guiding values and behaviors. This opportunity is ideal for individuals who enjoy working with food, thrive in fast-paced environments, and seek to be a part of a supportive and fun team atmosphere. Panera's offer of paid vacation, medical and other insurances, and tuition discounts provide an excellent foundation for team members to grow personally and professionally while contributing meaningfully to the brand's mission of making the familiar fantastic.
The role of Retail Team Member, specifically as a Salad and Sandwich Maker, is integral to maintaining Panera's commitment to exceptional customer service and high-quality food preparation. Unlike fast-food assembly lines, this role focuses on preparing and assembling fresh salads, soups, and sandwiches made from real ingredients. The position requires a positive attitude, adaptability to changing priorities, and a dedication to cleanliness and organization to set up the next shift for success. This role not only demands efficiency and accuracy but also emphasizes creating a warm and friendly guest experience with every order. Team members contribute to building a culture of warmth, growth, and trust while representing Panera's guiding values and behaviors. This opportunity is ideal for individuals who enjoy working with food, thrive in fast-paced environments, and seek to be a part of a supportive and fun team atmosphere. Panera's offer of paid vacation, medical and other insurances, and tuition discounts provide an excellent foundation for team members to grow personally and professionally while contributing meaningfully to the brand's mission of making the familiar fantastic.
Job Requirements
- Minimum age: 16 years of age
- Complete basic food safety understanding and practice training (Food Handler's Card, as required by law)
- Enjoy working with food
- Ability to work and learn in a fast-paced environment
- Flexible hours including nights and weekends
- Ability to lift, carry, push, or pull objects 25 pounds
- Capability to stand and walk for up to 6 hours
- Must be able to clearly communicate and quickly understand guests and associates directions in a loud environment
Job Qualifications
- Minimum age: 16 years of age
- Complete basic food safety understanding and practice training
- Food service experience preferred but not required
- Ability to work and learn in a fast-paced environment
Job Duties
- Be informed about the priorities of the day
- Keep a positive attitude while facing each task, even the tough ones, and adapt to changes as they arise
- Timely complete cleaning and stocking duties – set the next shift up for success
- Assemble a wide range of menu items and meet speed and accuracy goals by ensuring every order is made quickly, correctly and consistently
- Make sure every guest has a great experience by delivering warm, friendly service every time
- Ensure you are working in a clean and organized environment
- Help build our culture of warmth, belonging, growth, and trust
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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