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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Eligible for team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
Leadership development
tuition discounts
Perks and rewards
Team Member Assistance Program
Job Description
Panera Bread is a leading bakery-cafe chain renowned for its commitment to quality ingredients, exceptional customer service, and a welcoming atmosphere. Established with a passion for fresh, wholesome food made with real ingredients, Panera has grown to become a beloved destination for customers seeking delicious meals and a community-focused dining experience. The company prides itself on putting people first, fostering a supportive work environment that encourages growth, inclusivity, and fun. At Panera, team members are not just employees but vital contributors to the brand's mission of making the familiar fantastic by sharing great food and memorable moments.
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Job Requirements
- minimum age 16 years
- food handler's card as required by law
- ability to work flexible hours including nights and weekends
- able to lift, carry, push, or pull objects 25 pounds
- capability to stand and walk for up to 6 hours
- able to clearly communicate and understand directions in a loud environment
Job Qualifications
- minimum age 16 years
- complete basic food safety understanding and practice training
- food handler's card as required by law
- enjoy working with food
- ability to work and learn in a fast-paced environment
- ability to lift, carry, push, or pull objects 25 pounds
- capability to stand and walk for up to 6 hours
- able to clearly communicate and quickly understand guests and associates' directions in a loud environment
Job Duties
- be informed about the priorities of the day
- keep a positive attitude while facing each task, even the tough ones, and adapt to changes as they arise
- timely complete cleaning and stocking duties – set the next shift up for success
- assemble a wide range of menu items and meet speed and accuracy goals by ensuring every order is made quickly, correctly and consistently
- make sure every guest has a great experience by delivering warm, friendly service every time
- ensure you are working in a clean and organized environment
- help build our culture of warmth, belonging, growth, and trust
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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