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Salad and Sandwich Maker

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.00 - $18.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive pay
Paid vacation
Sick Time
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
tuition discounts
Free Meals
flexible scheduling
Team member rewards
leadership development opportunities

Job Description

Panera Bread is a well-established bakery-cafe fast casual restaurant chain known for its commitment to quality food, friendly service, and a welcoming atmosphere. Founded with the mission to serve clean food made from the best ingredients, Panera has grown into a beloved national brand that values its employees and customers alike. This company thrives on a strong culture of warmth, belonging, growth, and trust, making it an ideal workplace for those who want to advance their careers in the food service industry while working in a supportive environment. Panera is committed to not only providing delicious meals but also to... Show More

Job Requirements

  • Minimum age 16
  • food Handler’s Card or equivalent certification
  • ability to lift 25 pounds
  • ability to stand and walk for 6 hours
  • effective communication skills
  • flexible availability including nights and weekends
  • basic understanding of food safety practices

Job Qualifications

  • Minimum age of 16
  • basic food safety understanding and practice
  • food Handler’s Card as required by law
  • preferred food service experience
  • ability to work in fast-paced environment
  • effective communication skills in loud environments
  • ability to lift, carry, push, or pull up to 25 pounds
  • capability to stand and walk for up to 6 hours
  • ability to work flexible hours including nights and weekends

Job Duties

  • Prepare and assemble fresh salads
  • plate soups
  • make sandwiches with real ingredients
  • maintain positive attitude and adapt to daily priorities
  • complete cleaning and stocking duties efficiently
  • assemble menu items quickly, accurately, and consistently
  • deliver warm, friendly guest service
  • ensure clean and organized work environment
  • contribute to company culture of warmth, belonging, and trust

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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