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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $21.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Employee assistance program
Job Description
Cosm is a pioneering global technology company dedicated to creating immersive experiences that blur the lines between the real and virtual worlds. Originating from the merger of industry innovators Evans & Sutherland, Spitz, Inc., and Cosm Immersive, the company stands at the forefront of technological innovation, delivering groundbreaking solutions across three primary markets: Sports and Entertainment, Science and Education, and Parks and Attractions. By harnessing cutting-edge technology, Cosm enables its partners to craft spaces and content that engage and captivate audiences in wholly unique and memorable ways.
At its core, Cosm is committed to revolutionizing guest and fan experiences ... Show More
At its core, Cosm is committed to revolutionizing guest and fan experiences ... Show More
Job Requirements
- Excellent communication and professional interpersonal skills required
- Food Handler Card required or ability to obtain within required timeframe
- Alcohol Service Training required or ability to obtain within required timeframe
- Passion for food and dedication to delivering exceptional dining experiences
- Must be of legal age to work unrestricted hours as outlined by local ordinances and state laws
- Must be able to work a variety of shifts, based on the need volume of the operation, including late hours, holidays, weekend
- Demonstrates good time management skills and communication skills
- Follows company and state safety guidelines to provide a safe working environment
- Must be able to continuously stand, walk and lift up to 10 pounds
- Must be able to frequently bend, squat, reach overhead, and lift up to 20 pounds
- Will seldom be sitting, climbing, pushing, pulling, and lifting over 50 pounds
- Demonstrates the ability to perform all essential job functions, with or without reasonable accommodation, while adhering to all company policies and procedures outlined in training materials and the employee handbook
Job Qualifications
- Excellent communication and professional interpersonal skills
- Food Handler Card or ability to obtain within required timeframe
- Alcohol Service Training or ability to obtain within required timeframe
- Passion for food and dedication to delivering exceptional dining experiences
- Must be of legal age to work unrestricted hours as outlined by local ordinances and state laws
- Ability to work a variety of shifts including late hours, holidays, and weekends
- Demonstrates good time management and communication skills
- Follows company and state safety guidelines
- Demonstrates ability to perform essential job functions with or without reasonable accommodation
Job Duties
- Bring the pillars of service to life through team and fan interactions
- Create a welcoming, memorable experience by supporting fans from arrival through departure
- Deliver food and beverage orders promptly, accurately, and with proper presentation
- Ensure all orders meet ticket specifications and guest requests with strong attention to detail
- Engage fans and team members with a friendly, professional, and optimistic approach
- Maintain knowledge of menus, promotions, and events to enhance the fan experience
- Foster a connected, one-team environment by supporting all hospitality roles
- Assist team members with service flow, side work, and daily operational needs
- Uphold the pillars of service in all interactions and support a positive, high-energy team culture
- Support service flow by bussing, pre-bussing, and resetting tables efficiently
- Maintain clean, organized, and fully stocked service stations and dining areas
- Assist with prep tasks and ensure the venue always remains shift-ready
- Minimize breakage and properly handle all service ware
- Follow all food safety, sanitation, and workplace safety guidelines
- Comply with all company policies and state regulations, including responsible alcohol service
- Participate in ongoing training to maintain and strengthen service standards
- Demonstrate strong time management, communication, and multitasking skills
- Thrive in a fast-paced, high-volume environment
- Maintain a positive, professional, and service-oriented mindset
- Demonstrate the ability to perform all essential job functions, with or without reasonable accommodation, while adhering to all company policies and procedures outlined in training materials and the employee handbook
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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