Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Job Description
This job opportunity is with a vibrant, fast-paced restaurant and beer garden known for its welcoming atmosphere and dedication to exceptional guest experiences. The establishment prides itself on creating an engaging, enjoyable environment where hospitality is delivered at the highest standard. The restaurant and beer garden offer a lively setting that combines great food and beverages with attentive service, making it a popular destination for community members and visitors alike. Teamwork, professionalism, and efficiency are core values that staff members embody to maintain the operation's smooth flow and meet guest needs promptly and courteously.
The Runner position is critical within the restaurant and beer garden’s team structure. As a Runner, you will play an essential role in ensuring that the service runs efficiently by supporting servers and bartenders throughout dining and beverage service. The position demands quick movement, anticipation of both guest and team needs, and a high level of organization and cleanliness. Responsibilities include delivering food and drinks, clearing and resetting tables, stocking service stations, and assisting with opening and closing duties. This role requires maintaining excellent communication with all team members to sustain a seamless service experience for guests.
Ideal candidates for the Runner role are those who thrive in dynamic, fast-paced environments where attention to detail and teamwork are paramount. This position offers opportunities for growth within the restaurant and beer garden and requires availability for evening, late-night, weekend, and holiday shifts in alignment with business volume. Physical stamina is necessary as the job involves prolonged standing and walking, as well as lifting and carrying trays or boxes weighing up to 50 pounds.
The company supports its employees by fostering a professional work environment and expects all team members to maintain a professional appearance and demeanor. While previous experience in a high-volume restaurant is preferred, it is not mandatory, as willingness to learn, certifications such as TIPS/TAMS and Food Handler, or readiness to obtain them upon hire, are valued. Joining this team means becoming part of a busy, customer-focused establishment dedicated to delivering quality service, where every role contributes directly to guests' satisfaction and enjoyment.
The Runner position is critical within the restaurant and beer garden’s team structure. As a Runner, you will play an essential role in ensuring that the service runs efficiently by supporting servers and bartenders throughout dining and beverage service. The position demands quick movement, anticipation of both guest and team needs, and a high level of organization and cleanliness. Responsibilities include delivering food and drinks, clearing and resetting tables, stocking service stations, and assisting with opening and closing duties. This role requires maintaining excellent communication with all team members to sustain a seamless service experience for guests.
Ideal candidates for the Runner role are those who thrive in dynamic, fast-paced environments where attention to detail and teamwork are paramount. This position offers opportunities for growth within the restaurant and beer garden and requires availability for evening, late-night, weekend, and holiday shifts in alignment with business volume. Physical stamina is necessary as the job involves prolonged standing and walking, as well as lifting and carrying trays or boxes weighing up to 50 pounds.
The company supports its employees by fostering a professional work environment and expects all team members to maintain a professional appearance and demeanor. While previous experience in a high-volume restaurant is preferred, it is not mandatory, as willingness to learn, certifications such as TIPS/TAMS and Food Handler, or readiness to obtain them upon hire, are valued. Joining this team means becoming part of a busy, customer-focused establishment dedicated to delivering quality service, where every role contributes directly to guests' satisfaction and enjoyment.
Job Requirements
- Ability to communicate clearly in English (verbal and written)
- professional appearance and demeanor
- previous experience in a high-volume restaurant preferred but not required
- excellent teamwork, organization, and customer service skills
- TIPS/TAMS and Food Handler certifications preferred or willingness to obtain upon hire
Job Qualifications
- Ability to communicate clearly in English (verbal and written)
- professional appearance and demeanor
- previous experience in a high-volume restaurant preferred but not required
- excellent teamwork, organization, and customer service skills
- TIPS/TAMS and Food Handler certifications preferred or willingness to obtain upon hire
Job Duties
- Embody and model the company’s core values through teamwork, communication, and professionalism
- support servers and bartenders to ensure every guest enjoys an exceptional dining experience
- deliver food and beverages promptly and accurately, ensuring proper presentation and guest satisfaction
- maintain clean and organized tables by clearing used items and resetting efficiently for new guests
- keep service stations fully stocked with napkins, glassware, silverware, plates, and other necessary supplies
- refill water glasses and maintain water carafes throughout service
- assist with bussing and pre-bussing tables to maintain a tidy dining area
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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