Runner-Busser - Huntington Bank Field

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid Time Off
Parental leave
Disability Coverage

Job Description

Aramark is a global leader in providing food services, facilities management, and uniform services across 15 countries, serving millions of guests every day. This dynamic company is deeply rooted in service, aiming to deliver meaningful impacts not just for its clients but also for employees, partners, communities, and the planet. Aramark operates with a strong commitment to diversity and inclusion, ensuring equal employment opportunities for all individuals regardless of race, color, religion, age, gender, disability, or other protected characteristics. They emphasize the development of their employees' talents, encouraging a work environment where everyone can pursue new challenges, find a sense of belonging, and grow professionally.

The company offers a comprehensive range of benefits including medical, dental, vision coverage, retirement savings options like 401(k)s, paid time off such as parental leave, and disability coverage. These benefits may vary by location and are structured to support the wellbeing and work-life integration of employees.

The role of a Runner-Busser at Aramark is crucial within the food service operations, primarily responsible for maintaining inventory, transporting, stocking, and cleaning/clearing products to ensure smooth business operations and meet customer demands effectively. Positioned at the heart of the service flow, the Runner-Busser supports servers, bartenders, and other service staff, contributing to an excellent customer service experience by maintaining clean and well-stocked workstations and guest service areas.

This full-time hourly role is compensated at $16.00 per hour and requires flexibility in working hours, including evenings and weekends. The nature of the position demands physical stamina such as standing, walking, bending, lifting, pushing, and pulling during extended periods. Employees in this position may also be required to wear uniforms and use Personal Protective Equipment (PPE) to maintain safety and hygiene standards.

Beyond the physical duties, the Runner-Busser is expected to uphold Aramark's safety policies, including proper food safety and sanitation procedures, safeguarding company assets and maintaining a positive and adaptable demeanor toward customers, coworkers, and clients. This role may experience changes in duties or receive new tasks without formal notice, reflecting the company’s dynamic service environment.

Overall, working as a Runner-Busser at Aramark offers the opportunity to be part of a disciplined team dedicated to service excellence and operational support in a fast-paced hospitality setting. Employees are welcomed into a career path where professional growth and skill development are nurtured, making this position a stepping stone in the food service industry with a reputable global company.

Job Requirements

  • Requires constant standing and walking
  • ability to lift, bend, push, and pull
  • ability to wear uniforms and use personal protective equipment
  • must be available to work flexible hours including evenings and weekends

Job Qualifications

  • Previous food service experience preferred
  • demonstrates excellent customer service skills
  • ability to prioritize and accomplish tasks quickly
  • must be available to work flexible hours including evenings and weekends

Job Duties

  • Stocks and maintains appropriate levels of product
  • delivers product and uses transfer sheets to maintain inventory integrity
  • cleans, sanitizes, and maintains appearance of workstations and guest service areas
  • assist servers, bartenders, etc. with customer service as needed
  • maintains excellent customer service and a positive demeanor towards guests, customers, clients, co-workers, etc.
  • adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • ensures security of company assets

Job Criteria

Experience

Entry Level (1-2 years)


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