Runner (Busser)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $16.50
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Benefits

competitive pay
flexible scheduling
Employee Discounts
Career advancement opportunities
Training and Development
supportive work environment
Immediate Hiring

Job Description

Dave & Buster's - Orange is a vibrant entertainment and dining establishment located in Orange, California. Known for combining technology-driven gaming with a dynamic restaurant and bar environment, Dave & Buster's offers a unique nightlife and family-friendly experience. This company is a leader in the casual dining and entertainment industry in the United States, providing guests with an exciting and memorable atmosphere. They focus on creating a fun, lively, and social environment where people can enjoy good food, great drinks, and a wide array of interactive games. Dave & Buster's prides itself on excellent customer service, high-quality food offerings, and a welcoming ambiance that caters to diverse groups including families, casual diners, and avid gamers.

The role of a Busser/Runner at Dave & Buster's - Orange is a critical position that supports the smooth and efficient operation of the restaurant. This role is available for both full-time and part-time employment, making it flexible for candidates with varying availability. As a Busser/Runner, you will be an essential member of the team responsible for maintaining cleanliness, resetting tables quickly to improve table turnover, and ensuring guests have an outstanding experience from the moment they sit down. This position requires someone who is energetic, always on the move, and has a strong teamwork mindset.

Bussers/Runners serve as a vital link between the kitchen, serving staff, and guests. While they might not have direct and frequent interactions with customers like servers do, their role in delivering food promptly and keeping the dining area neat significantly enhances the guest experience. Attention to detail is key as Bussers/Runners are expected to quickly clear and sanitize tables, assist servers by anticipating guest needs, and keep all areas of the restaurant, including restrooms and common spaces, clean and orderly.

This role demands a proactive individual who takes pride in their work, maintains a friendly and professional demeanor, and contributes to a positive team environment. The ability to communicate clearly and effectively with both guests and staff members is essential. Additionally, Bussers/Runners must be observant and willing to report any facility issues to management immediately to ensure safety and compliance with health standards.

If you thrive in fast-paced settings, enjoy working in a team, and want to be part of an exciting entertainment and dining company, Dave & Buster's - Orange offers an excellent opportunity to grow, learn, and make a difference. They are hiring immediately and look forward to welcoming new talented individuals who share their passion for exceptional guest experiences and operational excellence.

Job Requirements

  • ability to work full time or part time
  • capable of standing and walking for extended periods
  • able to lift moderate weights
  • willing to work a flexible schedule including nights, weekends, and holidays
  • good communication skills
  • strong teamwork mindset

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in a restaurant or hospitality environment is a plus
  • strong communication skills
  • ability to work well in a team
  • ability to multitask and stay energized throughout shifts
  • customer service orientation
  • flexibility to work evenings, weekends, and holidays

Job Duties

  • guest service - communicate effectively when guests need attention
  • provide friendly, relaxing, professional demeanor and assist servers as needed
  • clean tables by removing plates, utensils, drinkware and sanitizing all surfaces
  • reset tables in a timely manner for the next guests
  • clean various areas in and around the restaurant
  • empty trash cans
  • expedite and run food to correct tables
  • notify management of any facility issues
  • clean up spills immediately
  • inspect restrooms to ensure cleanliness at all times

Job Criteria

Experience

Entry Level (1-2 years)


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