You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Competitive wages
Employee Discounts
Free Meals
Free CDU degree program
Paid Time Off
employee rewards and recognition
Uniforms Provided
top-notch training
growth opportunities
flexible schedules
Emergency childcare
Tuition Reimbursement
Job Description
Double V Restaurants, Inc. is a family-oriented franchise operating McDonald's restaurants recognized globally for delivering quality food and exceptional customer service. As part of the world's best-known fast-food brand, Double V Restaurants focuses on maintaining high standards and creating a welcoming environment for both customers and employees. This franchise prides itself on fostering a supportive workplace culture that offers competitive wages, flexible scheduling, educational opportunities, and growth potential. The franchise operates independently from McDonald's Corporation and handles all employment matters internally, ensuring personalized management and attention to employee development.
The Shift Leader role offers an exciting opportunity to lea... Show More
The Shift Leader role offers an exciting opportunity to lea... Show More
Job Requirements
- Ability to work flexible shifts including nights, weekends, and holidays
- physical ability to stand for 8-10 hours
- ability to lift up to 50 lbs
- comfortable working in warm and cold environments
- ability to climb ladders for general maintenance
- capability to perform bending, squatting, twisting, pulling, and reaching
- reliable and punctual
- respect for workplace policies and procedures
Job Qualifications
- High school diploma or equivalent
- prior experience in team leadership or supervisory role preferred
- strong communication and interpersonal skills
- ability to lead and motivate a team
- excellent organizational skills
- knowledge of food safety standards
- ability to handle fast-paced work environments
- commitment to upholding company standards
Job Duties
- Planning and managing each shift
- overseeing inventory
- monitoring team performance and ensuring McDonald's gold standards
- maintaining food safety, security, and profitability
- handling daily maintenance and cleanliness
- leading crew training and management
- ensuring quality food production
- providing outstanding customer service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: