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Route Driver

Nashville, TN, USA|Onsite, Travel

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Flexible Schedule
Training and Development
team environment

Job Description

Dunkin' is one of the world's leading coffee and baked goods chains, serving millions of customers daily through its vast network of restaurants. With a commitment to quality, convenience, and fast service, Dunkin' has become a trusted name in the foodservice industry, known for its iconic coffee, donuts, and breakfast offerings. The company prides itself on innovation, community involvement, and delivering exceptional customer experiences by maintaining a strong focus on employee development and operational excellence. Dunkin' restaurants operate nationwide, providing a dynamic and fast-paced work environment with ample opportunities for growth and advancement.

The role of a Route Driv... Show More

Job Requirements

  • Valid driver license and a good driving record
  • Ability to stay organized and on schedule
  • Standing on feet
  • Repetitive motion including bending, stooping, and reaching
  • Lifting objects including boxes, baskets and pails up to 50 lbs
  • Strict uniform requirements
  • Overnight work
  • Operate 16-24ft box trucks

Job Qualifications

  • Professional driving experience preferred
  • Works well with others in a fast-paced team environment
  • On time, demonstrates honesty and a positive attitude
  • Willingness to learn and adapt to change
  • Attention to detail
  • Customer focus
  • Valid driver license and a good driving record

Job Duties

  • Follow food safety standards
  • Loading, organizing, and off-loading racks and baskets on trucks
  • Safely driving from stop to stop
  • Managing delivery paperwork at each location
  • Timely communication of obstacles or other issues affecting timely delivery
  • Accurate truck safety, cleanliness, and operation inspections prior to loading
  • Maintain a people focused culture in the bakery and restaurants

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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