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Rosie's Busperson Part Time (Fri / Sat / Sun) Swing Shifts

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Training and Development
employee recognition programs

Job Description

The Nugget is a renowned restaurant known for its commitment to providing exceptional dining experiences to its guests. With a focus on quality service and customer satisfaction, the Nugget stands out as a vibrant establishment in the hospitality industry. It prides itself on maintaining a clean, organized, and welcoming environment where guests can enjoy their meals comfortably and safely. Employees at the Nugget are part of a dedicated team that values professionalism, communication, and teamwork in delivering outstanding service.

As a Busser at the Nugget, the role is pivotal in ensuring that the dining area remains spotless and inviting, contributing directly to the overall guest experience. The position involves efficiently cleaning and sanitizing tables, resetting them according to restaurant standards, and assisting food servers as necessary. Bussers are responsible for maintaining the tidiness of the restaurant by clearing tables, managing dishware, and cleaning floors to keep the environment debris-free. They greet guests promptly, serve water and non-alcoholic beverages, and communicate any guest needs to the server, demonstrating excellent interpersonal skills.

The role requires a proactive approach to upholding hygiene and safety standards, following all sanitation policies rigorously, and fostering a safe working environment. Bussers at the Nugget are encouraged to recognize and motivate their peers through the restaurant’s system of recognition, supporting a positive workplace culture. The position also demands adherence to local, state, and federal regulations, as well as company policies. Regular and predictable attendance is crucial, and candidates should be prepared to perform other duties as assigned by management. This full-time role offers a dynamic work atmosphere where teamwork and dedication to service excellence are highly valued, making it an excellent opportunity for individuals looking to grow in the hospitality sector.

Job Requirements

  • Ability to walk, stand, or sit for extended periods of time
  • Ability to lift and move product up to 50 lbs
  • Fine finger manipulation
  • Work environment may include smoke and variable temperature, lighting, and noise levels
  • Work may be performed indoors and outdoors during special events

Job Qualifications

  • Effectively communicate with others both verbally and in written form using the English language
  • Knowledgeable of and consistently follow Nugget policies and procedures as well as appropriate local, state, and federal regulations
  • Ability to perform work in a safe manner and always maintain a safe environment for fellow team members and guests alike
  • Maintain a positive and professional image for the Nugget when performing duties or representing the Nugget and encourages others to do the same
  • Ability to recognize team members who go above and beyond as appropriate

Job Duties

  • Clear and sanitize tables, chairs, and cushions in a timely, quiet, and efficient manner
  • Set the dining tables in accordance with restaurant standards
  • Place all dishes, silverware, and glassware in the appropriate bus tubs
  • Clean floors and under guest tables, ensuring dining room floor is free from debris
  • Assist food servers by pre-bussing all non-alcoholic glasses, plates, and silverware
  • Greet and welcome guests within two minutes of their arrival serving water and non-alcoholic beverages, refill as appropriate
  • Communicate guests needs to server

Job Criteria

Experience

Entry Level (1-2 years)


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