ROOTS STEAKHOUSE IN SUMMIT IS SEEKING AN EXPERIENCED HOST - DAYTIME AVAILABILITY A MUST! (~ $20-$...
Job Overview
Compensation
Type:
Hourly
Rate:
Range $13.00 - $18.00
Benefits
competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Generous dining discounts
Training and education programs
Major holidays off
flexible scheduling
Daily family meal
Optional emergency fund
Employee Referral Program
Paid sick leave
Job Description
Harvest Restaurant Group is a well-established hospitality company known for its commitment to providing exceptional dining experiences through its collection of high-quality restaurants and steakhouses. Operating in the vibrant Morris Plains, NJ area, Harvest Restaurant Group prides itself on fostering a positive and energetic work environment that encourages career growth and professional development. With a strong emphasis on teamwork, customer satisfaction, and quality service, the group has built a reputable name in the food and beverage industry. Their restaurant locations, including Roots Steakhouse in Summit, reflect a dedication to excellence, blending fine cuisine with a welcoming atmosphere for guests.Show More
Job Requirements
- Previous experience in full-service restaurant is preferred but not required
- Display a confident and professional appearance
- Excellent verbal communication and interpersonal skills
- Ability to work well with a team
- Ability to exert a well-paced mobility for periods up to 6-8 hours per shift while maintaining a fun and positive attitude
- Must be able to carry about 35lbs
- Ability to effectively communicate on the telephone
Job Qualifications
- Previous experience in full-service restaurant is preferred but not required
- Display a confident and professional appearance
- Excellent verbal communication and interpersonal skills
- Ability to work well with a team
- Ability to exert a well-paced mobility for periods up to 6-8 hours per shift while maintaining a fun and positive attitude
- Must be able to carry about 35lbs
- Ability to effectively communicate on the telephone
Job Duties
- Greet guests with genuine enthusiasm and hospitality
- Inform guests with estimated wait times
- Input guests information into reservation system properly
- Show guests to their tables and take any initial drink orders
- Bid guests a warm farewell when they depart
- Perform light housekeeping duties such as cleaning glass, menus etc
- Ensure restrooms are clean, stocked and orderly
- Report on time and in proper uniform, always clocking in and out as required
- Promote teamwork within the restaurant creating a positive work environment
Job Location
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