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Room Service / Dining Room Attendant FT AM and PM $12hr - Marriott Crabtree, Raleigh, NC
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $12.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
long term disability
401k plan
Tuition Assistance
Discounted hotel rates
Training and development opportunities
Job Description
Concord Hospitality is a reputable hospitality company known for its commitment to quality service, integrity, community involvement, profitability, and a fun work environment. As a well-established player in the hotel industry, Concord Hospitality manages a portfolio of hotels where guest experience and employee satisfaction are paramount. The company prides itself on a strong "Associate First" culture that emphasizes personal development, diversity, and work-life balance. With a focus on providing excellent customer service, Concord offers a supportive environment where team members are valued, respected, and given opportunities for career advancement. This culture makes Concord Hospitality an attractive employer for individuals seeking... Show More
Job Requirements
- High school diploma or equivalent
- ServSafe certificate or alcohol training required
- Ability to stand and walk for extended periods
- Availability to work flexible hours including evenings and weekends
- Strong organizational skills
- Good communication and interpersonal skills
- Reliable and punctual attendance
Job Qualifications
- High school diploma or equivalent
- ServSafe certificate or alcohol training
- Previous food service or hospitality experience preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of food and beverage service standards
- Customer service oriented with a friendly and proactive attitude
Job Duties
- Deliver food orders promptly and accurately to guest rooms and dining areas
- Attend guests in the dining room and other food service outlets as needed
- Ensure all food items are served at proper temperature with required utensils and condiments
- Provide professional guest service with formal greetings and meal explanations
- Maintain a clean and organized work area
- Follow hotel safety and security policies
- Anticipate guest needs and resolve issues to ensure satisfaction
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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