ROCKET FARM RESTAURANTS EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (Charlotte)

Rocket Farm Restaurants is a respected hospitality group known for its unique culture and commitment to high standards in the culinary industry. Founded with the core philosophy that "We serve the person who is serving the guest," the company places strong emphasis on dignity, respect, and care within its team. This ethos translates into a positive work environment from the kitchen to the dining room, ensuring that every member of staff is valued and supported. With locations in several cities including Charlotte, Atlanta, Nashville, Houston, Raleigh, and Winter Park, Rocket Farm Restaurants has established itself as a leader in culinary excellence and team management. They offer a dynamic and ethical work culture, recognized for its innovative approaches to restaurant management and staff development. Rocket Farm Restaurants is currently seeking a passionate Executive Sous Chef for their Charlotte locations. This role is crucial for the day-to-day operations across multiple kitchen areas including production and prep, stewarding, purchasing, receiving, and managing private parties and special events. The Executive Sous Chef must ensure that all culinary team members adhere to the highest standards when creating menu items while effectively maintaining an orderly kitchen environment, particularly in the absence of the Executive Chef. The role requires strong leadership qualities such as the ability to remain calm and decisive under pressure, fostering a cohesive and productive team atmosphere. Additionally, the position entails overseeing the culinary budget with a vigilant eye on labor management including scheduling and overtime control to maximize productivity and boost guest satisfaction. Applicants are expected to possess a minimum of 5 years of progressive culinary experience, with at least 2 years in a Sous Chef role. The offered salary ranges competitively from $70,000 to $85,000 per year depending on experience, supplemented by a generous quarterly bonus program. Full benefits eligibility commences after 30 days of employment, including major medical, dental, vision, and life insurance. Beyond financial and health benefits, Rocket Farm Restaurants provides significant incentives such as paid time off, parental leave, long-term retention bonuses, holiday time off, and a 50 percent discount across all Rocket Farm Restaurant locations. Career growth and leadership development are strongly encouraged through Rocket Farm University’s specialized classes, mentorship programs, and participation in advisory and safety committees. This opportunity is ideal for culinary professionals seeking a meaningful and rewarding career with a forward-thinking and community-oriented company.