ROCKET FARM RESTAURANTS EXECUTIVE CHEF - UP TO $120K/yr. + BONUS (Cary)

Rocket Farm Restaurants is a distinguished dining establishment known for its commitment to an inclusive and respectful workplace culture. This philosophy centers on the belief that those who serve others—both guests and colleagues—deserve the utmost dignity, respect, and care. The restaurant chain operates across multiple vibrant cities including Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park, providing a dynamic environment where hospitality is elevated through genuine care for all team members. As a growing company in the casual dining sector, Rocket Farm places equal importance on culinary excellence and fostering a supportive community within its establishments.

At Rocket Farm Restaurants, the culture is deeply integrated into the daily operations and interactions, emphasizing that the quality of guest service begins with the way team members treat each other in the kitchen and beyond. This philosophy extends beyond typical workplace norms to create an environment where every employee feels valued and inspired to deliver their best work. The company supports this ethos with comprehensive benefits, opportunities for growth through specialized leadership development programs, and a focus on work-life balance that includes generous paid time off and family-related leave benefits.

The role of Executive Chef at Rocket Farm Restaurants is pivotal to sustaining and enhancing the culinary standards and team dynamics that embody this culture. This senior leadership position involves direct oversight and management of all kitchen operations including food production, preparation, event catering, and purchasing. The Executive Chef leads by example, cultivating an educational and growth-oriented environment where culinary staff can develop their skills and advance their careers.

In this capacity, the Executive Chef is responsible for ensuring that all menu items are prepared to exacting standards, recipes are executed consistently and accurately, and kitchen processes run smoothly and efficiently to maximize productivity and minimize waste. Attention to detail and commitment to quality are crucial, with the Executive Chef actively reviewing guest feedback to make continuous improvements in service and dish execution.

Beyond technical expertise, the Executive Chef embodies the company’s commitment to leadership and mentorship, providing ongoing training and support to all culinary team members. This role requires a strategic mindset to manage food costs effectively and meet budget targets, alongside the ability to motivate and inspire the team through a positive and ethical working environment. The candidate will have at least ten years of progressive culinary experience with a minimum of five years in senior management roles, bringing a wealth of knowledge and professionalism that aligns with Rocket Farm’s standards.

Offering a competitive salary range of $85,000 to $120,000 annually, dependent on experience, plus a generous quarterly bonus program, this position is designed for a passionate culinary leader ready to make a meaningful impact. The Executive Chef will enjoy a full benefits package after just 30 days of employment including major medical, dental, vision, and life insurance. Additional perks feature performance-based raises and promotions, significant long-term retention bonuses, holidays off, and the chance to enjoy a substantial 50 percent discount across Rocket Farm locations.

By joining Rocket Farm Restaurants as an Executive Chef, candidates secure a role with a forward-thinking company that values innovation, heartfelt service, and the growth of its people. The position offers not only career advancement but also participation in specialized leadership classes, mentorship programs, and an advisory safety committee—all designed to cultivate exceptional workplace culture and extraordinary dining experiences. Join a team that believes true hospitality starts with how you treat each other and step into a role where your leadership will shape the culinary future of Rocket Farm Restaurants.