Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $18.65
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Pre-tax spending accounts
Retirement benefits
Paid Time Off
short-term disability
long-term disability
Employee stock purchase plan
Life insurance

Job Description

We help you make it! This company is dedicated to providing excellent foodservice solutions and supplies to a diverse clientele including restaurants, healthcare facilities, educational institutions, and hospitality businesses. As a leading foodservice distributor, the company prides itself on delivering quality products, exceptional customer service, and innovative solutions to help customers succeed in their culinary endeavors. With a strong commitment to employee development and a supportive work environment, the company offers opportunities for career growth and skills enhancement. This position is part-time with a schedule of 24-32 hours weekly, requiring availability between 5 AM and 6:30 PM, including weekends and holidays. Starting pay is based on experience at $18.65 per hour.

This role involves working in a fast-paced retail environment where the individual will contribute to the overall customer experience by handling a variety of front-end and sales floor duties. Key responsibilities include cashiering, stocking, inventory management, and maintaining cleanliness and safety standards. The position requires frequent lifting of 40-80 pounds and working in cold storage environments such as freezers and coolers. The candidate will perform customer service tasks to ensure every visitor has a positive experience, contribute to merchandising and product rotation activities, and assist in open and close store functions. Other essential duties include operating POS systems efficiently, verifying product barcodes, managing cart transfers, and providing receipt checking services. The job demands physical endurance for standing continuously, frequent walking, and lifting moderate to heavy weights. Computer skills, particularly in Microsoft Word, Excel, and proprietary software, are necessary for inventory and stock management. The environment involves exposure to varying temperatures, noise levels, and public interactions requiring adaptability and strong interpersonal skills. This role offers overtime compensation and a comprehensive benefits package including health insurance, retirement options, paid time off, disability coverage, an employee stock purchase plan, and life insurance, promoting employee welfare and work-life balance.

Job Requirements

  • High School Diploma or equivalent work experience required
  • Minimum 6-12 months retail cashier and/or stocking experience
  • Availability to work 24-32 hours weekly including weekends and holidays
  • Ability to lift frequently 40-80 pounds
  • Ability to work in freezers and coolers
  • Ability to perform physical activities such as standing continuously, walking frequently, climbing and balancing frequently, bending and twisting frequently, stooping and kneeling occasionally
  • Ability to operate POS systems and handheld scanning devices
  • Basic computer proficiency with Microsoft Word and Excel
  • Ability to work independently and as part of a team
  • Ability to handle cash transactions accurately
  • Must be able to work flexible shifts as scheduled.

Job Qualifications

  • High School Diploma or equivalent work experience
  • Minimum 6-12 months retail cashier and/or stocking experience
  • Minimum one year retail selling and/or customer service experience preferred
  • Must possess the desire and ability to deliver exceptional customer service
  • Provide fast, easy, efficient, and professional service to customers
  • Demonstrate good common sense and logical thinking
  • Possess basic mathematical aptitude
  • Be motivated and self-driven with the ability to multi-task, prioritize, and work independently or within a team
  • Be able to work a flexible hourly schedule including holidays and weekends
  • Possess basic computer skills and cash handling experience
  • Proficiency utilizing general office equipment.

Job Duties

  • Ensure all customers have an impeccable CHEF STORE experience by developing and maximizing relationships with the store's customers
  • Perform sales and cash functions in the POS in an efficient and accurate manner
  • Perform cart-to-cart transfer of all products at checkout, including a visual inspection to look for product tampering
  • Perform duties as receipt checker, verifying cart content vs. purchases as customers leave the store
  • Perform store opening and/or closing functions at the front end based on assigned shift
  • Ensure a continuing focus on increasing sales and managing shrinkage
  • Assist in receiving inventory shipments and maintaining and stocking shelves in a neat and orderly fashion
  • Ensure all merchandise is properly labeled including blaster tagging and catch weight labels
  • Replenish sales floor daily by down stocking freight from top stock
  • Utilize computer programs such as Microsoft Word and Excel, and proprietary software
  • Ensure all products are easily accessible, visually appealing, and constantly available
  • Assist with price changes as directed by Pricing Lead and Store Management
  • Assist in the opening and closing duties of the store
  • Participate in the inventory and cycle count process as needed
  • Ensure the facility is well maintained and is a safe environment for staff and customers by following safety policies and practices
  • Ensure the cleanliness of the sales floor, front end, restrooms, parking lot, and store entry area
  • Gather carts from the parking lot and cart corrals, ensuring all are clean and operable
  • Perform other duties as assigned or required by Store Management.

Job Criteria

Experience

Entry Level (1-2 years)


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