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Retail Food Manager 1

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $22.37 - $29.03
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Work Schedule

Standard Hours
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Benefits

Medical
Dental
Vision
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement

Job Description

SodexoMagic, a joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and Sodexo, is a leading provider of food service, facilities management, and integrated services. With nearly 20 years of experience, SodexoMagic delivers innovative and high-quality solutions to a variety of sectors including corporations, healthcare facilities, K-12 schools, colleges, universities, and aviation lounges. The company prides itself on fostering strong community partnerships and embracing diversity and inclusion as core values, ensuring respect and equal opportunity for every employee. Sodexo's mission is to create a better everyday experience for everyone it serves, enhancing quality of life and contributing to economic, social, and environmental progress in the communities it operates.

The Retail Food Manager 1 role at Kaiser Permanente in Modesto, California, supported by Sodexo, is a vital position within the healthcare environment focused on retail food operations. This role is perfect for a hands-on leader who is passionate about food service excellence and team development. The Retail Food Manager 1 oversees daily food service activities at the retail level, ensuring compliance with both Sodexo and Kaiser Permanente standards, leading to a superior customer experience for patients, visitors, and staff alike. This position requires strong leadership skills, the ability to motivate and coach frontline teams, and a commitment to maintaining high standards in food safety, sanitation, and service quality.

As a Retail Food Manager 1, you will be responsible for managing operational functions, scheduling, training, and supporting associates to provide consistent and friendly service. The role emphasizes continuous improvement and collaboration with clients and internal partners to enhance the retail experience. Compensation is competitive and reflective of an individual's education, experience, skills, and training. The position offers a comprehensive benefits package including medical, dental, vision care, wellness programs, 401(k) with matching, paid time off, company holidays, and opportunities for career growth and tuition reimbursement.

Sodexo encourages diversity and inclusion in the workplace, ensuring employees feel valued and respected. They provide support to applicants throughout the hiring process and commit to equal employment opportunities regardless of race, color, religion, gender, or any other protected status. Joining Sodexo as a Retail Food Manager 1 is not just about managing food service operations; it is about contributing to the mission of creating better lives through exceptional service, leadership, and community engagement.

Job Requirements

  • High school diploma or equivalent
  • Experience in retail food service management
  • Knowledge of food safety and sanitation standards
  • Strong leadership and team management skills
  • Excellent communication skills
  • Ability to work in a fast-paced healthcare environment
  • Commitment to delivering high-quality customer service

Job Qualifications

  • High school diploma or equivalent
  • Experience in retail food or food service management, ideally within healthcare, corporate, or high-volume environments
  • Strong leadership skills with the ability to coach, motivate, and support frontline teams
  • Knowledge of food safety, sanitation, and regulatory compliance standards
  • A customer-focused mindset with a commitment to quality, service, and continuous improvement

Job Duties

  • Oversee daily retail food service operations ensuring compliance with Sodexo and Kaiser Permanente standards
  • Lead, train, schedule, and support a team of associates to deliver consistent and friendly service
  • Ensure adherence to food safety, sanitation, and workplace safety requirements
  • Collaborate with clients and internal partners to enhance the overall retail experience
  • Maintain high service standards and a welcoming environment for patients, visitors, and staff
  • Monitor inventory and supplies to optimize efficiency and reduce waste
  • Address customer concerns promptly to ensure satisfaction

Job Criteria

Experience

Mid Level (3-7 years)


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