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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $17.50
Benefits
Paid Time Off
employee discount
flexible schedule
Job Description
This opportunity is with a well-established, corporate owned retail store located in Camarillo, CA. The store specializes in offering high-quality confections including caramel and fudge products as their primary focus. As part of a growing and customer-centric company, the store ensures a memorable shopping experience by combining premium products with exceptional service. The company maintains a strong commitment to food safety, quality standards, and upholding a welcoming store environment. Employees are valued for their contribution towards achieving these goals and are supported through ongoing training and development in a part-time capacity. The position being offered is for a Retail Cook... Show More
Job Requirements
- Must have 6+ months of relevant work experience
- ability to stand for extended periods of time
- ability to move throughout the shift including behind customer counters, around cooking tables and in stock room
- frequently lift up to 50 pounds
- bend
- reach away from the body and above waist level
- grasp small objects, with or without reasonable accommodation
Job Qualifications
- Ability to demonstrate positive moral and attitude, and demonstrate a high level of customer service at all times
- must be able to carefully follow written and/or verbal instructions
- must be able to follow cooking instructions
- must be able to visually inspect product and supplies to meet quality standards
- must work well under pressure and meet deadlines
- ability to run cash register and handle all forms of payment in an accurate manner
Job Duties
- Cook caramel for apple dipping and fudge using established recipes
- hand dip store made product to meet store requirement and order demands
- provide excellent customer care including greeting and sampling every customer, informing every customer of store promotions, and demonstrating knowledge of product
- take phone and in-person orders from customers and fulfill product orders
- operate point-of-sale equipment in an accurate manner, ensuring proper and consistent usage of discount and promotion buttons, and maintaining accurate cash and sales balances
- stock, merchandise, and rotate product to ensure quality standards and sufficient supplies are maintained
- perform cleaning duties in compliance with food safety standards and to demonstrate a high level of store appearance and cleanliness
- miscellaneous department related tasks as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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