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Raising Cane's logo

Restaurant Zone Manager

South Bend, IN, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $18.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
pharmacy benefits
Life insurance
Disability insurance
401(k)
Tuition Reimbursement
Paid Time Off
sick leave
Paid holidays
employee discount
Gym membership
Employee assistance program
Dependent Care Flexible Spending Account
Healthcare Flexible Spending Account
Pet insurance

Job Description

Raising Cane's Chicken Fingers is renowned for serving only the most craveable chicken finger meals, embodying its unique One Love! philosophy. As one of the fastest-growing chicken concepts in the United States, Raising Cane's is on track to becoming a Top 10 Restaurant Brand nationwide. The company prides itself on its vibrant and inclusive culture, fostering a Work Hard. Have Fun. mindset among its dedicated team members. This culture has helped build a dynamic and inviting environment not only for customers but also for employees, promoting teamwork, personal growth, and professional development within the organization.

At Raising Cane's, each Cre... Show More

Job Requirements

  • Must complete all required Raising Cane's company training programs
  • able to work effectively both independently and collaboratively
  • able to work a variety of shifts including days, evenings and weekends
  • able to travel as needed for work-related functions and training
  • 1+ years of restaurant or retail management experience or Raising Cane's advanced crew experience
  • 18 years of age or older
  • high school diploma or equivalent preferred

Job Qualifications

  • Detail-oriented and organized
  • able to manage multiple priorities that may be constantly changing
  • self-driven and highly energetic
  • strong written and verbal communication skills
  • able to work effectively both independently and collaboratively
  • able to recognize problems, set goals, and execute plans
  • able to work a variety of shifts including days, evenings and weekends
  • able to travel for work-related functions and training
  • 1+ years of restaurant or retail management experience or advanced crew experience at Raising Cane's
  • 18 years of age or older
  • high school diploma or equivalent preferred

Job Duties

  • Enforces Raising Cane's policies and standards
  • manages assigned zone according to Raising Cane's operations and safety standards
  • uses required tools, forms and logs to support shift execution, document results and take corrective action when needed
  • directs crewmembers during a shift
  • provides exemplary customer service
  • supports execution of reward and recognition program for crewmembers
  • authorizes employee functions requiring manager approval
  • ensures cleanliness of the restaurant and facility maintenance
  • completes other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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