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Buffalo Wild Wings logo

Restaurant Waitstaff

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Consistent weekly pay
Adaptable work schedule
discounted shift meals
Family dining rates
Paid Time Off
401(k) retirement savings plan
tuition assistance programs
Medical Coverage
dental coverage
vision coverage
Referral Incentive Program
employee recognition programs
Community engagement opportunities
training competitions
Wellbeing Support Tools

Job Description

Buffalo Wild Wings is a leading casual dining restaurant known for its vibrant atmosphere, extensive menu of wings and beverages, and commitment to providing exceptional guest experiences. Established as a popular destination for sports fans and food enthusiasts alike, Buffalo Wild Wings combines the excitement of live sporting events with a welcoming and energetic environment. With a nationwide presence, the company prides itself on fostering a culture where every shift is more than just work — it’s a celebration and an opportunity to grow.

Joining Buffalo Wild Wings means becoming part of a dynamic team dedicated to excellence i... Show More

Job Requirements

  • Meet minimum legal age requirement for serving alcoholic beverages
  • ability to work flexible shifts including evenings, weekends, and holidays
  • physical stamina to stand and walk for extended periods
  • basic math skills for handling transactions
  • strong interpersonal skills
  • willingness to learn and participate in training programs

Job Qualifications

  • High school diploma or equivalent
  • strong communication skills
  • friendly and outgoing attitude
  • ability to work in a fast-paced environment
  • previous experience in hospitality or restaurant industry preferred but not required
  • excellent organizational skills
  • passion for guest satisfaction

Job Duties

  • Taking customer orders
  • serving food and beverages
  • presenting and explaining menu selections
  • maintaining a clean and inviting dining environment
  • providing personalized and attentive guest service
  • collaborating with team members to ensure efficient restaurant operations
  • enhancing the guest experience through friendly interactions

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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