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Zaxby's logo

Restaurant Utility Worker (Full-Time)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.25 - $19.25
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Recognition Program
Employee Referral Program
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance
401(k) with employer match

Job Description

Zaxbys is a renowned fast-casual restaurant chain known for its delicious chicken wings, fingers, sandwiches, and salads. With a strong commitment to quality food, exceptional customer service, and a vibrant dining atmosphere, Zaxbys has established itself as a favorite destination for guests looking to enjoy a fun and flavorful meal. The company places a high emphasis on fostering a positive, inclusive, and energetic environment for both its customers and team members. As Zaxbys continues to grow and expand its presence nationwide, it consistently seeks passionate, motivated individuals to join its teams and contribute to its ongoing success. Zaxbys stands out... Show More

Job Requirements

  • Must be 18 years of age or older
  • Must have reliable transportation
  • Ability to work 32-40 hours per week
  • Ability to work a flexible schedule including days, nights, weekends, and holidays
  • Must possess leadership qualities, organizational skills and ability to interact cooperatively with others

Job Qualifications

  • Must be 18 years of age or older
  • Must have reliable transportation
  • Ability to work 32-40 hours per week
  • Ability to work a flexible schedule including days, nights, weekends, and holidays
  • Must possess leadership qualities, organizational skills and ability to interact cooperatively with others

Job Duties

  • Complete all training requirements required by Zax LLC
  • Oversee the location to provide a safe, clean and well maintained environment
  • Perform scheduled and unscheduled day to day cleaning duties and basic maintenance of restaurant
  • Perform regular cleaning and preventative maintenance on all restaurant equipment
  • Inspect, operate or test equipment to diagnose malfunctions
  • Oversee the repair of minor lighting issues
  • General cleaning tasks to include deep cleaning, pressure washing inside and outside of the location

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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