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Restaurant Team Positions

Job Overview

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Employment Type

Hourly
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

competitive hourly wage
401k
Strong career and salary growth potential
Support network and promotion from within
personalized training and support
defined career paths
paid training program
meal discounts
Direct Deposit

Job Description

The Wenspok Companies is a privately owned franchise of Wendy's Restaurants operating across the USA with a strong presence in seven states including Washington, Idaho, Oregon, Colorado, South Dakota, Nebraska, and California. With a network of 52 Wendy's restaurants, the company employs over 1,300 individuals dedicated to delivering quality food and customer service. Known for its commitment to community involvement and employee growth, The Wenspok Companies prides itself on fostering a respectful work environment where accomplishments are recognized and internal promotions are a key part of its culture. This franchise operates independently but adheres to the proven Wendy's brand standards for quality, service, cleanliness, and value.

This particular opportunity is for a Crew Member position based in Springfield, OR at the location 1930 Mohawk Blvd. This is an hourly employment role suitable for individuals eager to work in a fast-paced restaurant environment and be part of a supportive team. Wendy's has long been recognized globally for its focus on fresh ingredients and a customer-first attitude, making this role appealing to applicants who value teamwork, customer service excellence, and career advancement. The company supports a healthy work/life balance and respects diversity among its team members, ensuring a welcoming and inclusive workplace.

The Crew Member role at Wendy's encompasses a broad range of responsibilities aimed to ensure smooth daily operations and customer satisfaction. Candidates hired will receive comprehensive paid training, preparing them for various station duties including but not limited to order taking, food preparation, working the grill, managing the drive-thru register, and ensuring cleanliness and safety within the restaurant. Employees are encouraged to take pride in their performance and are supported through defined career paths and strong growth potential including competitive wages, 401K benefits, and meal discounts.

This position suits energetic individuals who are ready to commit to standing for extended periods, possess the physical ability to lift up to 50 pounds, and are flexible regarding scheduling including weekends and holidays. The Crew Member is expected to assist in opening, pre-closing, and closing responsibilities which involve cleaning, sanitizing, food prep, and restocking. Through this role, team members gain valuable experience in food service operations and customer interaction while receiving the mentoring and tools necessary to reach their career goals within the company.

Working at Wendy's under The Wenspok Companies franchise offers more than just a job; it offers a career with opportunities for advancement in a brand recognized for quality and community impact. Prospective employees will find a culture that values promotions from within and where team members are empowered with the training and support needed to succeed. This is an excellent opportunity for individuals looking to start or grow their career in the food service industry with a brand that is both internationally respected and locally committed.

Job Requirements

  • At least 16 years of age
  • Willing to work long periods of standing without a break
  • Flexibility to work rotating shifts including weekends and holidays
  • Ability to lift, carry and/or push up to 50 lbs

Job Qualifications

  • At least 16 years of age
  • Ability to work long periods of standing without a break
  • Flexibility to work rotating shifts including weekends and holidays
  • Ability to lift, carry and/or push up to 50 lbs
  • Strong communication skills
  • Team-oriented with a positive attitude

Job Duties

  • Runner/line coordinator
  • Order taker/dining room
  • Grill
  • Fries/nuggets
  • Sandwiches
  • Drinks
  • Register/drive-thru
  • Opening responsibilities such as salad preparation, pulling product from the freezer, clean and sanitize, empty trash
  • Pre-closing responsibilities such as cleaning and stocking
  • Closing responsibilities such as cleaning grill, vacuuming, washing dishes

Job Criteria

Experience

Entry Level (1-2 years)


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