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Whataburger Restaurants logo

Restaurant Team Member, Weekend Shift - Unit 1490

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
Day shifts
Night shifts
evening shifts
Overnight shifts
awards and recognition

Job Description

Whataburger is a renowned American fast-food restaurant chain, widely celebrated for its delicious burgers and exceptional customer service. Founded in 1950, Whataburger has grown into an iconic brand with a loyal customer base and numerous locations across the United States. The company prides itself on delivering high-quality, craveable food made with fresh ingredients, served in a friendly and welcoming environment. As a leader in the fast-food industry, Whataburger is committed to fostering a positive work culture that values teamwork, career growth, and employee recognition. The restaurant chain offers flexible scheduling, competitive wages, and numerous benefits, making it an attractive employer... Show More

Job Requirements

  • minimum education of high school diploma or equivalent
  • ability to work flexible schedules including day, night, evening or overnight shifts
  • physical ability to stand for long periods and perform repetitive tasks
  • ability to follow instructions and food safety standards
  • excellent communication skills
  • willingness to learn and adapt
  • must be at least 16 years old

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in fast food or customer service is a plus but not required
  • strong communication skills
  • ability to work in a fast-paced environment
  • teamwork and interpersonal skills
  • basic math skills for handling transactions
  • reliable and punctual

Job Duties

  • prepare and serve customer orders accurately and efficiently
  • maintain cleanliness and organization of the restaurant
  • work collaboratively with team members to ensure smooth operations
  • provide exceptional customer service with a positive attitude
  • handle cash register and process transactions
  • follow food safety and hygiene guidelines
  • participate in training and development sessions

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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