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Whataburger Restaurants logo

Restaurant Team Member, Overnight Shift - Unit 81

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Career growth opportunities
Part-time and full-time options
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain known for serving craveable, made-to-order burgers and other delicious food items. Founded in Texas, Whataburger has grown into a popular American dining establishment with a reputation for quality food, excellent customer service, and a welcoming atmosphere. Whataburger is more than just a burger joint; it is a family-oriented organization focused on teamwork, community involvement, and developing future leaders and entrepreneurs. As an employer, Whataburger emphasizes creating a positive and supportive work environment where employees enjoy growth opportunities, flexible schedules, and competitive pay. The company partners with various organizations, including the National Federation of... Show More

Job Requirements

  • At least 16 years old
  • high school diploma or GED or equivalent educational experience
  • ability to work well in a team environment
  • availability to work various shifts including day, night, evening, and overnight
  • ability to follow safety and sanitation procedures
  • strong customer service orientation
  • reliable and punctual

Job Qualifications

  • At least 16 years old
  • high school diploma or GED or equivalent work experience
  • ability to work in a team environment
  • strong communication skills
  • basic math skills
  • customer service experience preferred
  • willingness to work flexible shifts

Job Duties

  • Prepare food items according to company standards
  • serve customers promptly and courteously
  • maintain cleanliness and organization of the restaurant
  • work collaboratively with team members to ensure smooth operations
  • follow safety and sanitation guidelines
  • assist in stocking and inventory management
  • provide excellent customer service to enhance guest satisfaction

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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