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Whataburger Restaurants logo

Restaurant Team Member, Evening Shift - Unit 906

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
Computer software discounts
Fitness gym discounts
Discounted meals
Career growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program

Job Description

Whataburger is a beloved fast-food restaurant chain renowned for serving craveable, made-to-order burgers and a friendly, family-oriented atmosphere. Founded in 1950 in Texas, Whataburger has grown into a popular dining destination with a strong community presence and a commitment to quality food and exceptional service. Known for its iconic orange-and-white striped buildings and signature menu offerings, Whataburger prides itself on fostering a workplace culture filled with teamwork, laughter, and opportunity. The company strongly supports the growth and development of its employees by offering flexible schedules, weekly pay, and multiple career advancement pathways. Whataburger is deeply invested in diversity and inclusivity,... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent
  • Ability to work flexible schedules including day, evening, night, and overnight shifts
  • Reliable and punctual
  • Ability to stand for long periods
  • Willingness to learn and follow company procedures
  • Legal eligibility to work in the United States

Job Qualifications

  • At least 16 years old
  • High school diploma or GED, equivalent work experience, or currently attending high school or equivalent educational programs
  • Enjoy working in a team environment
  • Ability to communicate effectively
  • Strong customer service skills
  • Basic math and cash handling skills

Job Duties

  • Serve customers with a friendly and positive attitude
  • Prepare and assemble food orders accurately and efficiently
  • Maintain cleanliness and organization of the restaurant and work areas
  • Work collaboratively with team members to ensure smooth operations
  • Follow food safety and hygiene standards
  • Handle cash and process transactions accurately
  • Support training and development of new team members

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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