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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
awards and recognition
Job Description
Whataburger is a well-established American fast-food restaurant chain known for its made-to-order burgers and a strong commitment to delivering excellent customer service. Founded in 1950 in Texas, Whataburger has grown into a beloved regional brand with a passionate fan base and numerous locations primarily throughout the southern United States. The company has built its reputation on quality food, a welcoming atmosphere, and community involvement. Whataburger also takes pride in its supportive work environment where team members are valued and given room to grow personally and professionally. The company emphasizes diversity and inclusion and actively partners with organizations that support veterans,... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent
- Ability to work flexible schedules including day, night, evening, and overnight shifts
- Willingness to adhere to food safety and hygiene standards
- Strong interpersonal skills
- Must be legally authorized to work in the United States
Job Qualifications
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent
- Enjoy working in a team environment
- Good communication skills
- Ability to work flexible schedules including day, night, evening, and overnight shifts
Job Duties
- Greet customers with a positive attitude and provide excellent customer service
- Prepare and serve menu items following company standards and food safety guidelines
- Operate cash registers and handle monetary transactions accurately
- Maintain cleanliness and organization of the dining area, kitchen, and restrooms
- Collaborate with team members to ensure smooth restaurant operations
- Adhere to safety and sanitation policies
- Support efforts to meet daily operational and sales goals
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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