Whataburger logo

Restaurant Team Member, Evening Shift - Unit 1044

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $12.75
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness/Gym Discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain known for its iconic burgers and exceptional customer service. Founded in 1950 in Texas, Whataburger has grown into a beloved brand with a strong commitment to quality, community involvement, and employee development. With locations across multiple states, Whataburger prides itself on creating a welcoming work environment where teamwork, respect, and growth are emphasized. Employees enjoy engaging in a culture that values diversity, inclusion, and innovation, offering numerous opportunities for personal and professional advancement.

This role is for a Restaurant Team Member at the Whataburger location in Copperas Cove, TX. As a Restaurant Team Member, you are the secret ingredient that brings the restaurant experience to life. This position offers a dynamic, fast-paced work environment where every shift is an adventure filled with teamwork, laughter, and the joy of serving craveable food. Team Members are essential to the restaurant's success by delivering outstanding customer service and maintaining high standards in food preparation and cleanliness. The position offers flexible scheduling options including part-time and full-time shifts, with day, night, evening, and overnight shifts available to accommodate a variety of lifestyles and commitments.

Whataburger supports its employees with competitive weekly pay and a comprehensive benefits package that includes paid time off, medical, dental, and vision benefits for eligible team members, and opportunities for educational scholarships and professional discounts. The company fosters a supportive and inclusive work environment, partnering with military organizations and educational institutions to attract a diverse workforce comprising veterans, students, retirees, and professionals. Whataburger is proud of its commitment to equal employment opportunities, ensuring a non-discriminatory workplace for all team members.

For motivated individuals looking to join a family-oriented company with sky’s-the-limit career growth, Whataburger offers a clear path to advancement including opportunities to become Operating Partners who can achieve six-figure earnings. Whether you are starting your first job or seeking a rewarding career in the restaurant industry, this role provides the ideal foundation with ongoing training and recognition programs to celebrate your contributions. Apply now to become part of a team dedicated to serving not just great food, but great days to customers and employees alike.

Job Requirements

  • At least 16 years old
  • high school diploma/GED, equivalent work experience, or currently attending high school or educational equivalent such as home school or vocational programs
  • enjoy working in a team environment to help make everyone’s day a little bit better
  • ability to stand for extended periods
  • ability to work flexible schedules including part-time and full-time shifts
  • willingness to comply with company policies and food safety standards

Job Qualifications

  • At least 16 years old
  • high school diploma/GED, equivalent work experience, or currently attending high school or educational equivalent such as home school or vocational programs
  • enjoy working in a team environment
  • strong communication and customer service skills
  • ability to work flexible hours including nights, weekends, and holidays

Job Duties

  • Greet and serve customers with a positive attitude
  • prepare and assemble food items according to company standards
  • maintain cleanliness and organization of workstations
  • operate kitchen equipment safely and efficiently
  • collaborate with team members to ensure smooth restaurant operations
  • handle cash and process transactions accurately
  • follow all health and safety regulations

Job Criteria

Experience

Entry Level (1-2 years)


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