Noodles & Company logo

Restaurant Team Member - Cashier, Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.50 - $18.50
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Work Schedule

Standard Hours
Flexible
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Benefits

competitive pay
Tips
flexible schedules
Early access to earned pay
meal and lifestyle discounts
Tuition Assistance
recognition programs
Mental Health Resources
Legal resources
financial resources
Medical insurance
pharmacy insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) with employer match
Stock purchase discounts
leadership development programs
free online Spanish and English courses

Job Description

Noodles & Company is a dynamic and rapidly growing fast-casual restaurant chain known for its delicious and diverse noodle dishes inspired by flavors from around the world. With a commitment to quality ingredients and genuine hospitality, Noodles & Company has established itself as a popular destination for guests seeking flavorful meals in a friendly and welcoming atmosphere. The company prides itself on fostering an inclusive workplace culture where every team member is valued and supported. Recognized on Forbes' lists for Best Employers for Diversity, Best Employers for Women, and Best Employers for Company Culture, Noodles & Company emphasizes respect, collaboration, and personal growth among its employees. As a Military Friendly workplace, it also provides meaningful opportunities for veterans and their families.

Noodles & Company is currently looking for enthusiastic and motivated Front of House Team Members to join their front-of-house crew at the Munster, IN location. This role includes positions such as cashiers, servers, and guest service team members who play a key role in delivering an exceptional dining experience to guests. Front of House Team Members are the face of the brand, welcoming each guest with a warm and friendly greeting, answering questions about the menu confidently, taking accurate food orders, and processing cash and credit card transactions efficiently. Team members help guests navigate menu options, preferences, and modifications to ensure their meal experience is just right. They also contribute to the overall smooth operation of the restaurant by communicating clearly with kitchen staff and fellow team members, managing multiple tasks in a fast-paced environment, and maintaining cleanliness and organization in line with food safety and sanitation standards.

This role is ideal for individuals who enjoy working in a team-oriented environment and want to develop customer service skills, learn about food safety, and gain valuable experience in the hospitality industry. Noodles & Company offers competitive hourly pay ranging from $12.50 to $18.50, along with tips, flexible scheduling options for part-time or full-time availability, and a variety of benefits designed to support work-life balance and employee well-being. Employees receive early access to earned pay, meal and lifestyle discounts including event tickets and cell phones, tuition assistance, recognition programs, and access to free mental health, legal, and financial resources. Medical, dental, vision, and pet insurance options are available, along with a 401(k) plan with employer match and stock purchase discounts. Leadership development and language courses are also offered to encourage continuous growth and professional development.

Joining the Noodles & Company team means becoming part of a community that values positivity, dependability, and personal contribution. This position is an excellent opportunity for individuals looking to start or advance their careers in the food service industry, including teenagers aged 16 and older who are eager to build skills in a supportive environment. The company supports inclusion through its Noodles Resource Groups, which foster belonging and connection among employees. If you seek a role where you can grow, connect with coworkers and guests, and be part of a recognized, award-winning employer, Noodles & Company provides a career path that nourishes your potential while delivering great food and genuine hospitality to every guest.

Job Requirements

  • Must be at least 16 years old
  • Ability to obtain and maintain any required food safety licenses or certifications in accordance with local state and federal regulations
  • Ability to stand for long periods bending twisting reaching and lifting up to 55 pounds
  • Ability to perform routine restaurant tasks with or without reasonable accommodation
  • Availability to work flexible hours including evenings weekends and holidays

Job Qualifications

  • Ability to obtain and maintain any required food safety licenses or certifications in accordance with local state and federal regulations
  • Must be at least 16 years old
  • Strong communication skills
  • Positive attitude and team player
  • Ability to work in a fast paced environment
  • Customer service experience is a plus but not required
  • Basic math skills for handling transactions

Job Duties

  • Welcoming guests with a warm friendly greeting and answering menu questions clearly and confidently
  • Taking food orders accurately and handling cash and credit transactions
  • Helping guests navigate menu options modifications and preferences
  • Delivering attentive timely service that makes guests feel valued
  • Working in a fast paced team oriented environment where communication matters
  • Managing multiple tasks effectively to help meet guest expectations during busy shifts
  • Communicating clearly with both guests and kitchen team members
  • Supporting order accuracy speed of service and smooth handoffs
  • Keeping the restaurant clean and organized while following food safety and sanitation standards
  • Bringing dependability positivity and a supportive attitude to every shift
  • Meeting the physical requirements of the role which may include but are not limited to standing for long periods bending twisting reaching lifting up to 55 pounds and performing routine restaurant tasks with or without reasonable accommodation

Job Criteria

Experience

No experience required


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