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Panera Bread logo

Restaurant Team Member - Cashier

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive pay
Team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
tuition discounts
career advancement
Leadership development
Employee assistance program

Job Description

Panera Bread is a leading bakery-cafe fast casual restaurant known for its fresh, made-from-scratch food, friendly customer service, and warm atmosphere. Founded in 1987, Panera has grown to be a beloved community staple where guests come to enjoy quality breads, soups, salads, and sandwiches. As a company, Panera is committed to improving the lives of its team members through growth opportunities, supportive work environments, and a commitment to diversity and inclusion. The organization places a high priority on work-life balance and provides competitive pay along with a comprehensive benefits package. The company culture at Panera is built around values of... Show More

Job Requirements

  • Minimum age 16 years
  • Complete basic food safety understanding and practice training
  • Ability to work and learn in a fast-paced environment
  • Flexible hours including nights and weekends
  • Able to lift, carry, push, or pull 25 pounds
  • Able to stand and walk for up to 6 hours
  • Must be able to clearly communicate and quickly understand guests and associates directions in a loud environment

Job Qualifications

  • Minimum age 16 years
  • Basic food safety understanding and practice training
  • Ability to work and learn in a fast-paced environment
  • Effective communication skills
  • Ability to lift, carry, push, or pull 25 pounds
  • Capability to stand and walk for up to 6 hours
  • Ability to clearly communicate and understand directions in loud environment

Job Duties

  • Assist guests with orders quickly and accurately
  • Be knowledgeable on menu and limited time offers
  • Deliver excellent guest service in every circumstance
  • Be informed about the priorities of the day
  • Keep a positive attitude while facing each task and adapt to changes
  • Help build culture of warmth, belonging, growth, and trust

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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