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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.41 - $17.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
Leadership development
tuition discounts
Perks and rewards
Team Member Assistance Program
Job Description
Panera Bread is a nationally recognized bakery-cafe chain that prides itself on creating a warm, inviting environment where quality food and exceptional customer service are paramount. Known for its freshly baked breads, delicious soups, salads, and sandwiches, Panera focuses on crafting a dining experience that is not only satisfying but also comforting and welcoming. With locations throughout the United States, Panera promotes a culture that puts its people first, emphasizing growth, support, inclusivity, and fun in the workplace. The company strives to help each employee succeed daily by fostering an environment that encourages development and teamwork, embodying the promise that... Show More
Job Requirements
- minimum age 16 years of age
- complete basic food safety understanding and practice training (food handler’s card, as required by law)
- ability to work and learn in a fast-paced environment
- flexible hours including nights and weekends in a fast-paced environment with shifting priorities
- be an ambassador of our guiding values and behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others
- ability to lift, carry, push, or pull objects 25 pounds
- capability to stand and walk for up to 6 hours
- must be able to clearly communicate and quickly understand guests and associates’ directions in a loud environment
Job Qualifications
- minimum age 16 years
- complete basic food safety understanding and practice training
- ability to work and learn in a fast-paced environment
- flexible with hours including nights and weekends
- ability to lift, carry, push, or pull objects 25 pounds
- capability to stand and walk for up to 6 hours
- strong communication skills in a loud environment
Job Duties
- assist guests with orders quickly and accurately
- be knowledgeable on our menu and limited time offers
- deliver excellent guest service in every circumstance
- be informed about the priorities of the day
- keep a positive attitude while facing each task, even the tough ones, and adapt to changes as they arise
- help build our culture of warmth, belonging, growth, and trust
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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