Panera Bread logo

Restaurant Team Member - Cashier

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.41 - $18.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive pay
free on-shift meals
flexible scheduling
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
tuition discounts
Perks and rewards
Team Member Assistance Program

Job Description

Panera Bread is a well-established and beloved fast-casual restaurant chain recognized for its dedication to serving high-quality bakery products, soups, salads, and sandwiches. Founded with a philosophy focused on fresh, clean, and wholesome food, Panera has become a popular destination for guests seeking delicious meals in a warm and welcoming environment. With a strong emphasis on customer experience and community, Panera aims to create more than just a dining experience - it fosters a culture where employees can grow, feel supported, and thrive. The company values its team members deeply, encouraging individuality, collaboration, and a positive work atmosphere.

At Panera, their people truly come first. Whether you're just starting your career or looking for a place to develop new skills while enjoying a rewarding work environment, Panera offers a workplace where you can be yourself, feel appreciated, and share in success. They provide competitive pay, flexible scheduling, extensive benefits, and career advancement opportunities, making it an attractive employer in the food service industry.

This position as a Panera Retail Team Member Cashier is an exciting opportunity for those who enjoy interacting with guests and contributing to an exceptional customer experience. As the first friendly face guests encounter, you’ll play a crucial role in embodying Panera’s values by delivering warm, attentive service with a smile. Your responsibilities will include assisting guests with their orders efficiently, being well-informed about the menu offerings and limited-time specials, and ensuring that every customer leaves feeling valued and welcomed. This role is ideal for someone who thrives in a fast-paced environment, can maintain a positive attitude amidst shifting priorities, and genuinely enjoys working as part of a dynamic team.

In addition to excellent guest service, the cashier will help foster a culture of warmth, belonging, growth, and trust within the workplace. Panera works actively to empower team members through leadership development programs, tuition discounts, and various employee rewards. Joining Panera means not only earning competitive wages but also accessing medical, dental, vision, life insurance, pet insurance, and a 401(k) with matching contributions for full-time employees. Furthermore, team members enjoy paid time off including vacation, sick leave, and holidays, along with free on-shift meals and unlimited fountain beverages.

With a commitment to safety and inclusivity, Panera requires all cashiers to have a basic understanding of food safety practices, including a Food Handler’s Card where required by law. The role also demands physical stamina such as the ability to stand and walk for extended periods and to lift or carry objects up to 25 pounds. Flexibility in working hours, including availability for nights and weekends, is essential. Panera is proud to be an equal opportunity employer, embracing diversity and welcoming applicants from all backgrounds including disabled individuals and veterans.

If you’re looking for a rewarding role where you can develop skills, make genuine connections, and be part of a team that values positivity and growth, the Panera Retail Team Member Cashier position offers an excellent opportunity. Competitive pay ranges from $11.41 to $18.00 per hour, reflecting Panera’s commitment to recognizing and rewarding the contributions of its team members. Now is the perfect time to rise and join the fun at Panera where sharing the best of bread means sharing great moments with others.

Job Requirements

  • Minimum age 16 years
  • complete basic food safety understanding and practice training
  • ability to work and learn in a fast-paced environment
  • flexible hours including nights and weekends
  • ability to lift, carry, push, or pull objects 25 pounds
  • capability to stand and walk for up to 6 hours
  • must be able to clearly communicate and quickly understand guests and associates’ directions in a loud environment

Job Qualifications

  • Minimum age 16 years
  • complete basic food safety understanding and practice training
  • ability to work and learn in a fast-paced environment
  • flexible hours including nights and weekends
  • good communication skills
  • ability to lift, carry, push or pull objects 25 pounds
  • capability to stand and walk for up to 6 hours

Job Duties

  • Assist guests with orders quickly and accurately
  • be knowledgeable on our menu and limited time offers
  • deliver excellent guest service in every circumstance
  • be informed about the priorities of the day
  • keep a positive attitude while facing each task, even the tough ones, and adapt to changes as they arise
  • help build our culture of warmth, belonging, growth, and trust

Job Criteria

Experience

Entry Level (1-2 years)


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