
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $17.13 - $19.00
Work Schedule
Flexible
Benefits
competitive pay
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
tuition discounts
Perks and rewards
Team Member Assistance Program
Job Description
Panera Bread is a renowned bakery-cafe chain dedicated to providing fresh, high-quality food and exceptional customer service to local communities across the United States. With a strong commitment to hospitality and warm, welcoming environments, Panera Bread has built a loyal following by focusing not only on delicious food but also on meaningful guest experiences. The company prides itself on its wide array of menu options, including freshly baked breads, soups, salads, sandwiches, and beverages that are made from real ingredients without artificial preservatives. As a leader in the fast-casual dining segment, Panera Bread's mission extends beyond just serving food — it aims to create places where people can connect, relax, and enjoy healthy, flavorful meals in a clean and friendly atmosphere. The brand emphasizes a culture of kindness, respect, and mutual support, which fosters a positive environment for both guests and employees.
The role of Restaurant Team Member at Panera Bread embodies these values by being the heart of hospitality in each bakery-cafe location. As a Restaurant Team Member, you will be instrumental in delivering Panera’s warm and inviting guest experience. This position is perfect for individuals who enjoy working in fast-paced environments and find satisfaction in making meaningful connections with customers. Your daily responsibilities will involve engaging with guests in a genuine, enthusiastic manner, ensuring their visit to Panera is enjoyable and memorable. You will be involved in various tasks such as assembling fresh salads, sandwiches and soups with accuracy and care, managing point-of-sale operations, handling drive-thru or dining area assistance, and maintaining cleanliness and safety standards consistent with food safety regulations. This versatile role offers opportunities to work in different bakery-cafe areas, including production, service, cashiering, barista duties, and guest experience support.
Panera Bread offers a competitive hourly wage ranging from $17.13 to $19.00 per hour and provides various benefits, including eligibility for team tips. The position supports flexible scheduling that caters to your availability and lifestyle, making it suitable for students, part-time workers, or those seeking additional income. Full-time team members enjoy paid vacation, sick leave, and holiday pay, along with comprehensive medical, dental, vision, life, and pet insurance plans. Additionally, the company invests in its employees' growth by providing tuition discounts and leadership development opportunities, which promote career advancement within the organization. Extra perks and rewards further recognize and appreciate the hard work and dedication of team members. Overall, joining Panera Bread as a Restaurant Team Member offers not only a job but a fulfilling career with a team-oriented culture that focuses on guest satisfaction, personal development, and community impact.
The role of Restaurant Team Member at Panera Bread embodies these values by being the heart of hospitality in each bakery-cafe location. As a Restaurant Team Member, you will be instrumental in delivering Panera’s warm and inviting guest experience. This position is perfect for individuals who enjoy working in fast-paced environments and find satisfaction in making meaningful connections with customers. Your daily responsibilities will involve engaging with guests in a genuine, enthusiastic manner, ensuring their visit to Panera is enjoyable and memorable. You will be involved in various tasks such as assembling fresh salads, sandwiches and soups with accuracy and care, managing point-of-sale operations, handling drive-thru or dining area assistance, and maintaining cleanliness and safety standards consistent with food safety regulations. This versatile role offers opportunities to work in different bakery-cafe areas, including production, service, cashiering, barista duties, and guest experience support.
Panera Bread offers a competitive hourly wage ranging from $17.13 to $19.00 per hour and provides various benefits, including eligibility for team tips. The position supports flexible scheduling that caters to your availability and lifestyle, making it suitable for students, part-time workers, or those seeking additional income. Full-time team members enjoy paid vacation, sick leave, and holiday pay, along with comprehensive medical, dental, vision, life, and pet insurance plans. Additionally, the company invests in its employees' growth by providing tuition discounts and leadership development opportunities, which promote career advancement within the organization. Extra perks and rewards further recognize and appreciate the hard work and dedication of team members. Overall, joining Panera Bread as a Restaurant Team Member offers not only a job but a fulfilling career with a team-oriented culture that focuses on guest satisfaction, personal development, and community impact.
Job Requirements
- Minimum age of 16 or older
- ability to lift up to 25 lbs and stand for extended periods
- clear communication skills in loud environments
- strong interpersonal skills and ability to create positive guest interactions
- passion for delivering moments of comfort, connection, and joy
- reliability, punctuality, and flexibility to work evenings, weekends, and holidays
- basic food safety training including Food Handler's Card as required by law
- enjoyment of working with food
Job Qualifications
- High school diploma or equivalent preferred
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- strong customer service orientation
- basic understanding of food safety practices
- previous food service experience is preferred but not required
- ability to multitask and adapt to changing priorities
Job Duties
- Greet every guest with genuine warmth and enthusiasm
- execute duties in specific bakery-cafe areas such as production, prep, service, cashier, expo, drive-thru, barista, guest experience champion, and quality control
- assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency
- assist guests in entry, cashier, and dining areas
- maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols
- stay informed about daily priorities and adapt to changes with a positive attitude
- support team success by completing cleaning and stocking duties and helping set up the next shift
Job Criteria
Experience
No experience required
Job Location
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