Panera Bread logo

Restaurant Team Member

Job Overview

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Compensation

Hourly
Range $17.13 - $19.00
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Benefits

competitive pay
free on-shift meals
flexible scheduling
Paid vacation
Paid sick time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
Career advancement opportunities
Leadership development
tuition discounts
Team member rewards
Team Member Assistance Program

Job Description

Panera Bread is a well-established bakery-cafe company known for its commitment to quality food, exceptional customer service, and community engagement. The brand has built a reputation nationwide for offering fresh, wholesome meals in warm and welcoming environments. Panera Bread operates numerous locations across the United States, consistently striving to provide guests with a unique cafe experience that emphasizes care, hospitality, and a connection to local communities. The company values its employees and fosters an inclusive culture where every team member can grow, contribute, and thrive while delivering excellence to customers. \n\nThe role of Restaurant Team Member at Panera Bread is essential in bringing the Panera warmth and hospitality to life. As a Restaurant Team Member, you will be at the heart of hospitality efforts, responsible for creating memorable experiences through genuine interactions with guests and supporting the operational success of the bakery-cafe. This position involves multiple responsibilities ranging from greeting customers warmly to assembling fresh food items with care and maintaining a clean and safe environment. You will have the unique opportunity to play varied roles such as Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, and Quality Control, allowing you to develop a versatile skill set. \n\nThis position is a frontline role that directly impacts the bakery-cafe's daily operations and guest satisfaction, making it both challenging and rewarding. At Panera Bread, every guest interaction matters, and the Restaurant Team Member is pivotal to ensuring that every guest feels valued and welcomed. Competitive pay ranging from $17.13 to $19.00 per hour reflects the company's commitment to recognizing and rewarding team members' contributions. Furthermore, the role provides a supportive and collaborative environment where team members can grow professionally through career advancement and leadership development opportunities. Offering flexible scheduling, paid time off, and comprehensive benefits, this position is ideal for individuals who thrive in vibrant, fast-paced environments and enjoy engaging with people to create positive experiences. Panera Bread also emphasizes safety and food handling compliance, ensuring that every team member is well-prepared to maintain the highest standards of quality and cleanliness. This career opportunity truly supports those passionate about hospitality and community service, whether they are starting their food service journey or seeking to expand their skills within a reputable company.

Job Requirements

  • Minimum age 16 years
  • Ability to lift up to 25 lbs
  • Ability to stand for extended periods
  • Clear communication skills
  • Strong interpersonal skills
  • Passion for hospitality
  • Ability to multitask
  • Reliability and punctuality
  • Flexibility to work evenings, weekends, and holidays
  • Completion of food safety training (Food Handler's Card as required by law)
  • Enjoyment of working with food

Job Qualifications

  • Minimum age 16 years
  • Strong interpersonal skills
  • Ability to multitask in a fast-paced environment
  • Ability to clearly communicate and understand directions in a loud environment
  • Basic food safety understanding and practice
  • Passion for creating great guest experiences
  • Food service experience preferred but not required

Job Duties

  • Execute duties for specific areas within the bakery-cafe such as production, prep, service, cashier, expo, drive-thru, barista, guest experience champion, QC
  • Greet every guest with genuine warmth and enthusiasm
  • Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency
  • Assist guests at entry, cashier, and dining areas
  • Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols
  • Be informed about daily priorities and adapt to changes with a positive attitude
  • Support team success by completing cleaning and stocking duties and helping set up the next shift

Job Criteria

Experience

No experience required


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