
Job Overview
Benefits
competitive pay
Team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
Leadership development
tuition discounts
Team member perks
rewards program
Team Member Assistance Program
Job Description
Panera Bread is a well-established bakery-cafe chain recognized nationwide for its commitment to quality food and exceptional customer service. The company has built a reputation for providing fresh, wholesome menu offerings in a warm, inviting atmosphere. Panera Bread combines the convenience of a quick-service restaurant with the sophistication and quality of a bakery-café, creating a unique dining experience for guests. As an employer, Panera Bread emphasizes creating a supportive, inclusive work environment where team members are valued and encouraged to grow professionally. The company is also known for its community involvement and dedication to social responsibility, aiming to serve not only delicious food but to make a positive impact in local communities across the country.
The role of a Restaurant Team Member at Panera Bread is pivotal to delivering the company's promise of warmth and hospitality. This position is designed for individuals who are passionate about creating meaningful, positive experiences for every guest they encounter. A Restaurant Team Member acts as the heart of hospitality within the bakery-cafe, ensuring that each interaction is filled with warmth, care, and genuine enthusiasm. The position requires versatility, as team members are responsible for various duties spanning the entire operation, including production, prep, service, cashier, expo, drive-thru, barista, guest experience champion, and quality control.
In this role, you will be responsible for greeting guests with enthusiasm, preparing fresh and delicious menu items such as salads, soups, and sandwiches with care and precision, and maintaining a clean and safe environment in the bakery-cafe. The role demands adaptability, positivity, and a willingness to support team success by completing cleaning, stocking, and setup duties for successive shifts. Panera Bread values team members who bring energy and a positive attitude to fast-paced work environments while maintaining a commitment to excellent service standards. This opportunity offers competitive pay, eligibility for team tips, and a host of benefits including paid time off, medical and dental insurance, career advancement opportunities, and more. This is an excellent position for those who enjoy working with food, thrive on interaction with customers, and seek a role within a company that prioritizes warmth and community connection.
The role of a Restaurant Team Member at Panera Bread is pivotal to delivering the company's promise of warmth and hospitality. This position is designed for individuals who are passionate about creating meaningful, positive experiences for every guest they encounter. A Restaurant Team Member acts as the heart of hospitality within the bakery-cafe, ensuring that each interaction is filled with warmth, care, and genuine enthusiasm. The position requires versatility, as team members are responsible for various duties spanning the entire operation, including production, prep, service, cashier, expo, drive-thru, barista, guest experience champion, and quality control.
In this role, you will be responsible for greeting guests with enthusiasm, preparing fresh and delicious menu items such as salads, soups, and sandwiches with care and precision, and maintaining a clean and safe environment in the bakery-cafe. The role demands adaptability, positivity, and a willingness to support team success by completing cleaning, stocking, and setup duties for successive shifts. Panera Bread values team members who bring energy and a positive attitude to fast-paced work environments while maintaining a commitment to excellent service standards. This opportunity offers competitive pay, eligibility for team tips, and a host of benefits including paid time off, medical and dental insurance, career advancement opportunities, and more. This is an excellent position for those who enjoy working with food, thrive on interaction with customers, and seek a role within a company that prioritizes warmth and community connection.
Job Requirements
- Meet the minimum age requirement of 16 years
- Ability to lift up to 25 pounds and stand for extended periods
- Clear communication skills to understand directions in a loud environment
- Strong interpersonal skills to engage positively with guests and team members
- Enthusiasm for creating moments of comfort, connection, and joy
- Ability to multitask in a fast-paced setting
- Reliability, punctuality, and flexibility to work evenings, weekends, and holidays
- Completion of basic food safety training and/or food handler's card as required by law
- Enjoy working with food
Job Qualifications
- Minimum age requirement of 16 years or older
- Strong interpersonal skills with the ability to create positive guest experiences
- Ability to multitask effectively in fast-paced environments
- Basic food safety understanding and compliance
- Excellent communication skills in a loud environment
- Passion for working with food
- Prior food service experience is preferred but not required
Job Duties
- Execute duties in various bakery-cafe areas such as production, prep, service, cashier, expo, drive-thru, barista, guest experience champion, and quality control
- Greet every guest with genuine warmth and enthusiasm
- Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency
- Assist guests at entry, cashier, and dining areas while staying on the move
- Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols
- Adapt to daily priorities and changes with a positive attitude
- Support team success by completing cleaning and stocking duties and preparing for next shifts
Job Location
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