
Job Overview
Compensation
Hourly
Range $14.42 - $17.00
Benefits
competitive pay
Team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Paid sick time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
Career advancement opportunities
Leadership development
tuition discounts
Team member rewards
Team Member Assistance Program
Job Description
Panera Bread is a renowned bakery-cafe company dedicated to delivering exceptional food and hospitality experiences. With locations across the country, Panera Bread has established itself as a leader in the fast-casual dining industry, emphasizing fresh ingredients, quality service, and community involvement. The company prides itself on fostering a warm and welcoming environment where guests feel valued and cared for. Panera Bread is committed to not only serving delicious food but also supporting local communities by creating inviting spaces for people to connect and enjoy wholesome meals. Its innovative approach to menu development and customer service continues to set the brand apart, making it a favorite choice for breakfast, lunch, or a quick snack.
The role of a Restaurant Team Member at Panera Bread is integral to bringing the company’s core values to life. This position is focused on delivering warmth, care, and joy through every customer interaction. As a key part of the bakery-cafe team, the Restaurant Team Member will have a direct impact on the restaurant's success by ensuring guests have memorable dining experiences. This position offers competitive pay ranging from $14.42 to $17.00 per hour and includes flexible work schedules, making it ideal for individuals seeking part-time or full-time employment in a dynamic food service environment. Team Members act as brand ambassadors, greeting guests with enthusiasm, preparing fresh food with attention to detail, and maintaining a clean and inviting atmosphere. The role is well-suited for those who thrive in collaborative settings and enjoy providing excellent customer service. Furthermore, Panera Bread provides numerous opportunities for growth, including leadership development and tuition discounts, ensuring team members can build fulfilling careers while making a positive impact on their communities.
The role of a Restaurant Team Member at Panera Bread is integral to bringing the company’s core values to life. This position is focused on delivering warmth, care, and joy through every customer interaction. As a key part of the bakery-cafe team, the Restaurant Team Member will have a direct impact on the restaurant's success by ensuring guests have memorable dining experiences. This position offers competitive pay ranging from $14.42 to $17.00 per hour and includes flexible work schedules, making it ideal for individuals seeking part-time or full-time employment in a dynamic food service environment. Team Members act as brand ambassadors, greeting guests with enthusiasm, preparing fresh food with attention to detail, and maintaining a clean and inviting atmosphere. The role is well-suited for those who thrive in collaborative settings and enjoy providing excellent customer service. Furthermore, Panera Bread provides numerous opportunities for growth, including leadership development and tuition discounts, ensuring team members can build fulfilling careers while making a positive impact on their communities.
Job Requirements
- minimum age of 16 or older
- ability to lift up to 25 lbs and stand for extended periods
- clear communication skills
- interpersonal skills
- passion for making people smile
- ability to thrive in fast-paced environment
- reliability and punctuality
- flexibility to work evenings, weekends, and holidays
- basic food safety knowledge and practice
- enjoyment of working with food
Job Qualifications
- meet minimum age requirement of 16 or older
- strong interpersonal skills
- ability to communicate clearly and understand directions in a loud environment
- passion for customer service and creating joyful experiences
- reliable and punctual
- ability to multitask in a fast-paced environment
- basic food safety understanding and practice
- food service experience preferred but not required
Job Duties
- execute duties for specific bakery-cafe areas such as production, prep, service, cashier, expo, drive-thru, barista, guest experience champion, QC
- greet every guest with genuine warmth and enthusiasm
- assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency
- assist guests at entry, cashier, and dining areas
- maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols
- adapt to daily priorities with a positive attitude
- complete cleaning and stocking duties and help set up the next shift
Job Location
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