Restaurant Team Member

Lakeland, FL, USA|

Job Overview

Benefits

Medical

Dental

Vision

Term life and AD&D plans

Flexible spending account

Health savings account

vacation paid time off

Company holidays paid at time and a half

Matching 401(k)

Tuition Reimbursement

stock purchase plan

Employee Discount Program

Discount Meal Benefit

Wellness Plan

Job Description

Circle K is a leading convenience store chain with thousands of locations worldwide, including the store located at 850 County Line Rd, Lakeland, Florida 33815. As one of the most recognized brands in the convenience store sector, Circle K fosters a customer-focused environment committed to delivering excellent service, quality products, and a clean, safe shopping experience. The company's legacy is built on teamwork, integrity, and community involvement, striving to offer both customers and employees a positive and rewarding environment. With opportunities ranging from part-time to full-time positions, Circle K offers competitive salaries and benefits to support employee growth and well-being.

The Restaurant Team Member position at Circle K is a full-time role requiring availability on weekdays as well as weekends. This role involves engaging with customers to provide fast, friendly, and efficient service in a vibrant and fast-moving restaurant setting within the convenience store. The incumbent will perform a variety of duties ranging from food preparation, maintaining cleanliness, adhering to health and safety standards, to operating cash registers and monitoring inventory. This position is essential to ensuring compliance with brand, company, and health department regulations as well as maintaining the overall quality and safety of food products served. The role demands physical stamina and the ability to work in a dynamic environment, including handling equipment such as fryers, ovens, and grills. Furthermore, Circle K emphasizes its core values of One Team, Do the Right Thing, Takes Ownership, and Play to Win, expecting every team member to embody these principles.

Adherence to company policies, government laws, and safety codes is crucial, along with timely reporting of incidents based on company procedures. Circle K provides a supportive work environment where employees can thrive, with structured processes to encourage professional development and teamwork. This role is not only about meeting operational expectations but also about contributing positively to the culture and success of the Circle K location. Individuals joining the team will benefit from extensive training and support aimed at career advancement within the company. Above all, Circle K champions reasonable accommodations for employees with disabilities, ensuring inclusive opportunities for all qualified candidates.

Job Requirements

Availability to work days including weekdays and weekends
ability to follow brand, company, and health department regulations
physical ability to perform tasks including bending, climbing, lifting, and standing for extended periods
ability to work in fast-paced and dynamic environment
willingness to adhere to safety codes, government laws, and company policies
high school diploma or equivalent preferred
prior experience in restaurant or retail environments is advantageous but not required

Job Qualifications

Excellent communication skills
team player who can work well with others or independently
acts with integrity
keeps commitments
contagious positive attitude
focuses on achieving results while having fun
frequently bend, twist at waist, kneel, squat, stand, and walk
occasionally climb and descend ladders
tolerate extreme cold and hot temperatures and work in and around fryers, ovens, grills, coolers, freezers, sharp objects, and loud noises
reach, grasp, and manipulate objects with hands for entire shift, including reaching for objects overhead
push, pull, lift, and carry up to 10 lbs frequently and up to 50+ lbs occasionally, including lifting from ground to overhead

Job Duties

Provide excellent guest service in a fast and friendly manner
maintain a clean restaurant environment by cleaning and performing general housekeeping duties
prepare and serve food items in accordance with all brand, company, and health department regulations
ensure product quality, food safety, and operational standards are met
keep accurate cash, sales, and inventory control records
follow all government laws and safety codes
complete reports on all incidents following the 5-minute rule policy
live company values: One team, Do the right thing, Takes ownership, Play to win