
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
team tips eligibility
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Paid sick time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
Career advancement opportunities
leadership development opportunities
tuition discounts
Perks and rewards
Team Member Assistance Program
Job Description
Panera Bread is a renowned bakery-cafe chain committed to bringing warmth, care, and exceptional service to every guest experience. Known for its inviting atmosphere and quality food offerings, Panera Bread serves as a place where guests can enjoy fresh salads, soups, sandwiches, and more, all prepared with real ingredients and attention to detail. As a company, Panera Bread emphasizes community connection and strives to create meaningful moments that make guests feel welcomed and appreciated. The bakery-cafe operates across the country, making a positive impact on local communities by providing not just food but also genuine hospitality and customer care.
The role of a Restaurant Team Member at Panera Bread is essential to delivering the company’s mission of warmth and excellent service. This position involves being the heart of hospitality within the bakery-cafe, where you will engage with guests, create memorable connections, and ensure every visitor receives the best experience possible. As a Restaurant Team Member, you will perform tasks across various areas such as production, preparation, service, cashier duties, drive-thru operations, barista responsibilities, and guest experience champion roles. This diverse set of responsibilities allows for a dynamic work environment where no two days are the same.
The role requires greeting guests with enthusiasm and genuine warmth, assembling fresh food items with care and accuracy, maintaining a clean and safe environment, and adapting to daily priorities to meet guest needs effectively. Collaboration and supporting the team are also key aspects, as you will help with cleaning, stocking, and shift preparations to sustain a smooth operational flow. This position offers competitive pay with opportunities for team tips, free meals during shifts, flexible scheduling, and paid time off for full-time team members.
In addition to the immediate job benefits, Panera Bread invests heavily in the growth and advancement of its employees through career development programs, leadership opportunities, and education discounts. The company promotes a culture where passion for hospitality and food service excellence is recognized and rewarded. Working in this role provides an opportunity to thrive in a fast-paced environment, develop strong interpersonal skills, and be part of a brand committed to delivering high-quality food and an outstanding guest experience. Panera Bread also values diversity and inclusivity, offering equal employment opportunities and encouraging candidates from all backgrounds to apply.
Overall, this role is ideal for individuals who enjoy working in food service, have a positive attitude, can multitask efficiently, and are passionate about making a difference in their community through excellent service. Whether you are starting your career or looking for a rewarding part-time opportunity, Panera Bread provides a supportive workplace where your efforts contribute directly to the happiness and satisfaction of every guest that walks through the door.
The role of a Restaurant Team Member at Panera Bread is essential to delivering the company’s mission of warmth and excellent service. This position involves being the heart of hospitality within the bakery-cafe, where you will engage with guests, create memorable connections, and ensure every visitor receives the best experience possible. As a Restaurant Team Member, you will perform tasks across various areas such as production, preparation, service, cashier duties, drive-thru operations, barista responsibilities, and guest experience champion roles. This diverse set of responsibilities allows for a dynamic work environment where no two days are the same.
The role requires greeting guests with enthusiasm and genuine warmth, assembling fresh food items with care and accuracy, maintaining a clean and safe environment, and adapting to daily priorities to meet guest needs effectively. Collaboration and supporting the team are also key aspects, as you will help with cleaning, stocking, and shift preparations to sustain a smooth operational flow. This position offers competitive pay with opportunities for team tips, free meals during shifts, flexible scheduling, and paid time off for full-time team members.
In addition to the immediate job benefits, Panera Bread invests heavily in the growth and advancement of its employees through career development programs, leadership opportunities, and education discounts. The company promotes a culture where passion for hospitality and food service excellence is recognized and rewarded. Working in this role provides an opportunity to thrive in a fast-paced environment, develop strong interpersonal skills, and be part of a brand committed to delivering high-quality food and an outstanding guest experience. Panera Bread also values diversity and inclusivity, offering equal employment opportunities and encouraging candidates from all backgrounds to apply.
Overall, this role is ideal for individuals who enjoy working in food service, have a positive attitude, can multitask efficiently, and are passionate about making a difference in their community through excellent service. Whether you are starting your career or looking for a rewarding part-time opportunity, Panera Bread provides a supportive workplace where your efforts contribute directly to the happiness and satisfaction of every guest that walks through the door.
Job Requirements
- Minimum age 16 or older
- Ability to lift up to 25 lbs
- Ability to stand for extended periods
- Clear communication skills
- Flexibility to work evenings, weekends, and holidays
- Completion of basic food safety training or food handler's card as required by law
- Passion for working with food
- Ability to thrive in a fast-paced team environment
Job Qualifications
- Strong interpersonal skills
- Ability to multitask in a fast-paced environment
- Basic food safety knowledge and practice
- High school diploma or equivalent preferred
- Previous food service experience is a plus but not mandatory
- Ability to communicate clearly in a busy environment
- Positive and customer-focused attitude
- Reliable and punctual work ethic
Job Duties
- Execute duties in assigned bakery-cafe areas such as production, prep, service, cashier, expo, drive-thru, barista, guest experience champion, or quality control
- Greet every guest with genuine warmth and enthusiasm
- Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency
- Assist guests in entry, cashier, and dining areas
- Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols
- Stay informed about daily priorities and adapt positively to changes
- Support team success by completing cleaning, stocking duties, and preparing for the next shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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