
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.00 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401k with match
career advancement
Leadership development
tuition discounts
employee perks
Team Member Assistance Program
Job Description
Panera Bread is a leading bakery-cafe chain renowned for its warm, welcoming atmosphere, fresh ingredients, and commitment to delivering exceptional guest experiences. With thousands of locations across the United States and Canada, Panera Bread has built a strong reputation as a community-focused restaurant that prioritizes quality, sustainability, and customer satisfaction. Known for its innovative bakery items, soups, salads, and sandwiches, Panera Bread offers a diverse menu that caters to a wide range of tastes and dietary preferences. The company values hospitality, teamwork, and continuous growth, making it a preferred employer for individuals passionate about the food service industry and community engagement.
At Panera Bread, the role of a Restaurant Team Member is vital in bringing the brand’s mission to life. As a Restaurant Team Member, you become the heart of hospitality, serving guests with warmth, care, and joy in every interaction. This position offers a unique opportunity to connect with guests, contribute to the bakery-cafe’s success, and support local communities. Whether you work in food production, preparation, service, cashiering, or guest experience, your role is essential to creating meaningful moments for each customer. The position is typically part-time or full-time with flexible scheduling options and offers competitive pay ranging from $16.00 to $19.00 per hour, including eligibility for team tips.
Your daily responsibilities will include assembling fresh salads, soups, and sandwiches using quality ingredients without relying on assembly lines, greeting guests with genuine enthusiasm, working efficiently in various cafe areas, maintaining cleanliness and safety standards, and adapting to changing priorities. You will also assist with stocking and cleaning duties to ensure smooth shift transitions and a pleasant environment for both guests and team members. Panera Bread emphasizes a positive attitude, teamwork, and a customer-first mindset, allowing you to thrive while creating memorable experiences that encourage guests to return.
This role is suited for individuals who enjoy a fast-paced environment, are great communicators, and have a passion for food and customer service. Panera Bread supports its team members' professional development through career advancement and leadership opportunities, making it an excellent choice for those seeking long-term growth in the hospitality industry. Additionally, the company’s inclusive culture celebrates diversity and offers a supportive environment for all employees, including disabled individuals and veterans. Joining Panera Bread means becoming part of a brand that values every team member's contributions and is dedicated to making a positive impact on its communities.
At Panera Bread, the role of a Restaurant Team Member is vital in bringing the brand’s mission to life. As a Restaurant Team Member, you become the heart of hospitality, serving guests with warmth, care, and joy in every interaction. This position offers a unique opportunity to connect with guests, contribute to the bakery-cafe’s success, and support local communities. Whether you work in food production, preparation, service, cashiering, or guest experience, your role is essential to creating meaningful moments for each customer. The position is typically part-time or full-time with flexible scheduling options and offers competitive pay ranging from $16.00 to $19.00 per hour, including eligibility for team tips.
Your daily responsibilities will include assembling fresh salads, soups, and sandwiches using quality ingredients without relying on assembly lines, greeting guests with genuine enthusiasm, working efficiently in various cafe areas, maintaining cleanliness and safety standards, and adapting to changing priorities. You will also assist with stocking and cleaning duties to ensure smooth shift transitions and a pleasant environment for both guests and team members. Panera Bread emphasizes a positive attitude, teamwork, and a customer-first mindset, allowing you to thrive while creating memorable experiences that encourage guests to return.
This role is suited for individuals who enjoy a fast-paced environment, are great communicators, and have a passion for food and customer service. Panera Bread supports its team members' professional development through career advancement and leadership opportunities, making it an excellent choice for those seeking long-term growth in the hospitality industry. Additionally, the company’s inclusive culture celebrates diversity and offers a supportive environment for all employees, including disabled individuals and veterans. Joining Panera Bread means becoming part of a brand that values every team member's contributions and is dedicated to making a positive impact on its communities.
Job Requirements
- minimum age requirement 16+
- ability to lift up to 25 lbs
- ability to stand for extended periods
- clear communication skills in loud environments
- strong interpersonal skills
- passion for customer service
- ability to multitask
- reliability and punctuality
- flexible availability including evenings, weekends, and holidays
- basic food safety training and understanding
- enjoyment of working with food
Job Qualifications
- strong interpersonal skills
- ability to communicate clearly and understand directions in a loud environment
- passion for creating moments of comfort, connection, and joy for guests
- ability to multitask in a fast-paced environment
- reliability and punctuality
- flexibility to work evenings, weekends, and holidays
- basic food safety understanding and practice
- food service experience preferred but not required
Job Duties
- execute duties for specific bakery-cafe areas such as production, prep, service, cashier, expo, drive-thru, barista, guest experience champion, and QC
- greet every guest with genuine warmth and enthusiasm
- assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency
- assist guests at entry, cashier, and dining areas
- maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols
- be informed about daily priorities and adapt to changes with a positive attitude
- support team success by completing cleaning and stocking duties and helping set up the next shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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