Panera Bread logo

Restaurant Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Eligible for team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
Leadership development
tuition discounts
Perks and rewards
Team Member Assistance Program

Job Description

Panera Bread is a nationally recognized bakery-cafe chain committed to delivering delicious, high-quality food and warm, friendly service to every guest. Established as a leader in fast casual dining, Panera Bread prides itself on offering freshly baked goods, wholesome sandwiches, soups, salads, and coffee in an inviting atmosphere designed for community connections and comfort. Known for its commitment to clean ingredients and freshly prepared meals, Panera Bread has built a loyal customer base by combining a welcoming environment with consistent quality and service. The company operates hundreds of locations across the United States and Canada, serving millions of guests annually.

As a Restaurant Team Member at Panera Bread, you become a crucial part of this vision by acting as an ambassador for hospitality and warmth. This role involves more than just food service—it is about creating meaningful experiences for guests by offering friendly smiles, authentic care, and outstanding service in every interaction. Whether greeting guests, preparing fresh menu items, or helping maintain the cleanliness and inviting atmosphere of the bakery-cafe, every task contributes to the overall mission of Panera Bread. The position is ideal for individuals who enjoy working in a fast-paced, team-oriented environment and who value the importance of service, food quality, and community engagement.

In this full-time or part-time role, you will have opportunities to work in various areas such as production, prep, service, cashier, expo, drive-thru, barista, guest experience champion, and quality control. Panera Bread values flexibility and offers scheduling accommodations to support work-life balance. Compensation includes competitive pay with eligibility for team tips and additional rewards. The company fosters career growth with advancement and leadership development opportunities, making this position a great starting point or stepping stone within the hospitality industry.

This role requires physical stamina to lift items up to 25 pounds and the ability to stand for extended periods, as well as strong communication skills to operate effectively in a lively environment. Panera Bread provides thorough training including food safety protocols, and encourages team members to bring their passion for food and people to every shift. With comprehensive benefits like health, dental and vision insurance, paid time off, and tuition discounts, Panera Bread supports the personal and professional growth of its team members while celebrating diverse and inclusive workplaces.

Job Requirements

  • Meet minimum age requirement (16+)
  • Ability to lift up to 25 pounds
  • Ability to stand for extended periods
  • Clear communication in a loud environment
  • Strong interpersonal skills
  • Passion for guest service
  • Ability to multitask
  • Reliability and punctuality
  • Flexibility to work evenings, weekends, and holidays
  • Basic food safety understanding
  • Enjoy working with food
  • Food Handler's Card as required by law

Job Qualifications

  • Minimum age requirement of 16 or older
  • Ability to lift up to 25 pounds and stand for extended periods
  • Strong interpersonal and communication skills
  • Passion for creating positive guest experiences
  • Ability to multitask in a fast-paced environment
  • Reliability, punctuality, and flexibility for shifts including evenings, weekends, and holidays
  • Basic food safety knowledge with Food Handler's Card if required
  • Preferred food service experience

Job Duties

  • Greet every guest with genuine warmth and enthusiasm
  • Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency
  • Assist guests at entry, cashier, and dining areas
  • Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols
  • Adapt to daily priorities and changes with a positive attitude
  • Complete cleaning and stocking duties
  • Support team success by helping set up the next shift

Job Criteria

Experience

Entry Level (1-2 years)


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