Panera Bread logo

Restaurant Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Eligible for team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Holidays for full-time team members
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
Career advancement opportunities
leadership development opportunities
tuition discounts
Team member perks and rewards
Team Member Assistance Program

Job Description

Panera Bread is a leading bakery-cafe brand that prides itself on delivering a warm, inviting experience to every guest who walks through its doors. Known for its commitment to quality food, exceptional service, and community involvement, Panera Bread has established itself as a beloved destination for freshly baked goods, soups, salads, sandwiches, and specialty beverages. The company emphasizes the importance of creating meaningful connections with guests while maintaining high standards for food safety, cleanliness, and operational excellence. With locations across the country, Panera Bread continuously strives to innovate its menu offerings while fostering a culture of warmth and hospitality among its team members.

The Restaurant Team Member role at Panera Bread is a vital position that embodies the heart of hospitality. Team members are the frontline ambassadors who bring Panera's warmth to life by greeting guests with genuine enthusiasm and delivering exceptional service tailored to each individual's needs. This role offers the unique opportunity to engage directly with customers, contributing to a growing business that values community connection and customer satisfaction. Whether assembling fresh salads and sandwiches with care or supporting various operational areas like drive-thru, service, and cashier stations, Restaurant Team Members ensure that every interaction is filled with warmth and genuine care.

Restaurant Team Members are expected to be adaptable, positive, and collaborative, always ready to assist their teammates and create a safe, clean, and welcoming environment. The position is designed for individuals who enjoy multitasking in a fast-paced setting and who take pride in delivering high-quality food and service. With a focus on teamwork, efficiency, and customer connection, this role is essential to the success of each bakery-cafe location. Panera Bread supports its team members with competitive pay, flexible scheduling, and comprehensive benefits, making it an excellent place for those seeking growth and leadership opportunities in the foodservice industry. This is an excellent opportunity for those who are passionate about making a difference in their local communities while developing valuable skills in customer service and food preparation.

Job Requirements

  • Minimum age of 16
  • ability to lift up to 25 lbs and stand for extended periods
  • clear communication skills and ability to understand directions in a loud environment
  • strong interpersonal skills
  • passion for making people smile
  • ability to multitask in a fast-paced environment
  • reliability, punctuality, and flexibility for evenings, weekends, and holidays
  • basic food safety understanding and training
  • enjoyment of working with food
  • food service experience preferred

Job Qualifications

  • Minimum age requirement of 16 or older
  • strong interpersonal skills and a passion for delivering excellent guest experiences
  • ability to communicate clearly and understand directions in a loud environment
  • ability to multitask and thrive in a fast-paced setting
  • basic food safety understanding and practice training
  • food service experience preferred but not required
  • reliable, punctual, and flexible to work evenings, weekends, and holidays

Job Duties

  • Execute duties in specific bakery-cafe areas such as production, prep, service, cashier, expo, drive-thru, barista, guest experience champion, and quality control
  • greet every guest with genuine warmth and enthusiasm
  • assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency
  • assist guests at entry, cashier, and dining areas
  • maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols
  • stay informed about daily priorities and adapt to changes with a positive attitude
  • support team success by completing cleaning and stocking duties and helping set up the next shift

Job Criteria

Experience

Entry Level (1-2 years)


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