Restaurant Team Member

Shake Shack is a renowned hospitality company that began its journey as a humble hot dog cart in New York City's Madison Square Park. Founded by Danny Meyer, the visionary behind Union Square Hospitality Group and the best-selling author of "Setting the Table," Shake Shack quickly evolved into a celebrated brand known for delivering high-quality food and exceptional hospitality. From its early days, the brand was deeply rooted in community values, with all proceeds from the original hot dog cart donated towards park beautification efforts. Over time, Shake Shack expanded from a permanent stand into one of the fastest-growing hospitality brands, committed to crafting unforgettable experiences for its guests while fostering an inclusive and supportive work environment for its team members.

The company prides itself on a people-first philosophy, emphasizing genuine warmth, care, and integrity in all interactions. Shake Shack's mission is to "Stand For Something Good" by promoting values of inclusivity, community engagement, and doing the right thing. The corporate culture supports continuous learning, mentorship, and career growth within a fun and dynamic atmosphere. Shake Shack offers its employees not only competitive hourly wages but also tips and shift differentials, particularly for late-night shifts.

The role available is a hospitality team member position within Shake Shack’s dynamic restaurant environment. Employees are expected to embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests. The position requires preparing and assembling food items following Shake Shack's high standards and recipes, mastering various workstations to keep the workday engaging, and complying with all food safety and sanitation procedures to ensure a safe environment. Additionally, team members are encouraged to embrace the company's core values, contributing positively to the community and fostering an atmosphere of respect and integrity.

This position demands flexibility as availability until 2:00 AM may be required, subject to local laws and regulations. The role offers an engaging work setting where employees develop diverse skills by rotating through various stations and responsibilities. Shake Shack supports team members in their professional development through hands-on mentorship and training programs designed to help individuals reach their potential in the hospitality industry.

Candidates for this role are expected to thrive in a fast-paced, high-volume restaurant environment and possess adaptability to various roles within the restaurant. This position is suitable for individuals 16 years or older who exhibit integrity, accountability, and possess a flexible schedule including availability on evenings, weekends, and holidays. Shake Shack provides an extensive range of benefits, including weekly pay, medical, dental, and vision insurance, flexible spending accounts, supplemental life insurance, short-term disability coverage, 401(k) plan with company match, paid time off, employee assistance programs, commuter benefits, exclusive corporate discounts, and meal discounts at Shake Shack locations.

Joining Shake Shack means becoming part of the "#ShackFam," where team members experience a workplace culture focused on genuine care and supported growth within a company that continues to lead the hospitality sector by standing for something good in all that it does. Shake Shack is an equal opportunity employer committed to providing a diverse and inclusive work environment. All qualified applicants will be considered for employment without regard to protected characteristics, affirming the company’s commitment to fairness and equality.