
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
team tips eligibility
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Paid sick time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
Leadership development
tuition discounts
Team member perks
rewards program
Team Member Assistance Program
Job Description
Panera Bread is a renowned bakery-cafe chain known for its commitment to delivering fresh, wholesome food and exceptional guest experiences. Established with a focus on quality ingredients and warm hospitality, Panera Bread has grown to become a beloved dining destination across the United States. With a passion for healthy and delicious meals, Panera Bread offers a menu featuring fresh salads, soups, sandwiches, and bakery items made from real ingredients. The company prides itself on creating a welcoming environment where every guest feels valued and cared for. As a community-focused brand, Panera Bread supports local neighborhoods by fostering connections and providing a space for comfort and joy.
The Restaurant Team Member role at Panera Bread is pivotal in bringing the brand's warmth to life. This position offers a unique blend of hospitality and operational responsibilities, enabling team members to make direct, positive impacts on guests' experiences. As the heart of hospitality, a Restaurant Team Member is not just a server or cashier but a genuine ambassador of Panera's values. You will engage warmly with guests, ensuring every interaction is filled with genuine care, enthusiasm, and gratitude. Your role involves preparing fresh food items with precision and efficiency while maintaining the highest standards of cleanliness and safety. Panera Bread emphasizes a no assembly-line approach, focusing instead on quality and authenticity in assembling fresh salads, soups, and sandwiches.
Working as a Restaurant Team Member means being part of a dynamic team that thrives on collaboration and help. You will adapt swiftly to daily priorities, support cleaning and stocking efforts, and assist in setting up shifts to maintain smooth bakery-cafe operations. This position offers flexible scheduling and competitive pay ranging between $12.00 and $15.00 per hour, plus eligibility for team tips. Full-time team members benefit from paid vacation, sick time, and holidays. The company also provides comprehensive medical, dental, vision, life, and pet insurance options along with a 401(k) plan with matching contributions. Moreover, Panera Bread supports career growth through leadership development opportunities and tuition discounts.
Joining Panera Bread as a Restaurant Team Member means embracing a fast-paced, engaging environment where your enthusiasm and commitment create meaningful guest experiences. If you enjoy working in food service, value teamwork, and are passionate about delivering joy and connection, this role is an excellent opportunity to become part of a supportive and growth-oriented company. The position requires strong interpersonal skills, the ability to multitask, and a willingness to work flexible hours including evenings, weekends, and holidays. A basic understanding of food safety and the capability to stand for extended periods while lifting up to 25 pounds are essential. Food service experience is preferred but not mandatory, making this an accessible opportunity for motivated individuals seeking to start or continue their careers in hospitality and food service.
The Restaurant Team Member role at Panera Bread is pivotal in bringing the brand's warmth to life. This position offers a unique blend of hospitality and operational responsibilities, enabling team members to make direct, positive impacts on guests' experiences. As the heart of hospitality, a Restaurant Team Member is not just a server or cashier but a genuine ambassador of Panera's values. You will engage warmly with guests, ensuring every interaction is filled with genuine care, enthusiasm, and gratitude. Your role involves preparing fresh food items with precision and efficiency while maintaining the highest standards of cleanliness and safety. Panera Bread emphasizes a no assembly-line approach, focusing instead on quality and authenticity in assembling fresh salads, soups, and sandwiches.
Working as a Restaurant Team Member means being part of a dynamic team that thrives on collaboration and help. You will adapt swiftly to daily priorities, support cleaning and stocking efforts, and assist in setting up shifts to maintain smooth bakery-cafe operations. This position offers flexible scheduling and competitive pay ranging between $12.00 and $15.00 per hour, plus eligibility for team tips. Full-time team members benefit from paid vacation, sick time, and holidays. The company also provides comprehensive medical, dental, vision, life, and pet insurance options along with a 401(k) plan with matching contributions. Moreover, Panera Bread supports career growth through leadership development opportunities and tuition discounts.
Joining Panera Bread as a Restaurant Team Member means embracing a fast-paced, engaging environment where your enthusiasm and commitment create meaningful guest experiences. If you enjoy working in food service, value teamwork, and are passionate about delivering joy and connection, this role is an excellent opportunity to become part of a supportive and growth-oriented company. The position requires strong interpersonal skills, the ability to multitask, and a willingness to work flexible hours including evenings, weekends, and holidays. A basic understanding of food safety and the capability to stand for extended periods while lifting up to 25 pounds are essential. Food service experience is preferred but not mandatory, making this an accessible opportunity for motivated individuals seeking to start or continue their careers in hospitality and food service.
Job Requirements
- Minimum age of 16
- Ability to lift up to 25 pounds and stand for extended periods
- Ability to communicate clearly and quickly understand directions in a loud environment
- Strong interpersonal skills
- Passion for guest service
- Ability to multitask with ease
- Reliable and punctual attendance
- Flexible availability including evenings, weekends, and holidays
- Completion of basic food safety training and possession of Food Handler's Card if required by law
- Enjoy working with food
- Food service experience preferred
Job Qualifications
- Strong interpersonal skills
- Ability to multitask in a fast-paced environment
- Passion for creating comfort, connection, and joy for guests
- Ability to communicate clearly and understand directions in a loud environment
- Basic food safety knowledge
- Food service experience preferred but not required
- Reliable, punctual, and flexible to work evenings, weekends, and holidays
Job Duties
- Execute duties specific to assigned bakery-cafe areas such as production, prep, service, cashier, expo, drive-thru, barista, guest experience champion, and quality control
- Greet every guest with genuine warmth and enthusiasm
- Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency
- Assist guests at entry, cashier, and dining areas
- Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols
- Stay informed about daily priorities and adapt to changes with a positive attitude
- Support team success by completing cleaning and stocking duties and helping set up the next shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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